Healthy Blueberry Pie Filling Recipe

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WebAug 15, 2019 · Instructions. Preheat the oven to 350 F and lightly butter or grease a 9″ pie plate. Add the flour and salt to a food processor and …

Rating: 5/5(6)
Total Time: 1 hrEstimated Reading Time: 5 mins1. Preheat the oven to 350 F and lightly butter or grease a 9″ pie plate. Add the flour and salt to a food processor and pulse lightly. Add the coconut oil (or butter) and egg and continue to lightly pulse until a “ball” of dough is formed. Remove about 1/3 of the dough and set aside. Spread the remaining dough out, using your hands, into the pie plate. Use a fork to prick the edges for a prettier crust. Bake the pie crust for about 10 minutes, or until the edges are lightly browned. Allow the crust to cool while you prepare the filling. Keep the oven on!
2. While the pie crust is baking, make the pie crust hearts. Place the remaining dough between two pieces of parchment paper. Roll it out to about 1/4″ thick and remove the top layer of paper. Use a small heart shaped cookie cutter to cut out as many hearts as you can fit on the rolled out pie dough. Slide the parchment paper onto a baking sheet and then bake for 10 minutes. Remove and let cool.
3. In a medium saucepan over medium-high heat, combine together 3 cups of blueberries, the sweetener, cold water, cornstarch and pinch of salt. Bring the mixture to a gentle boil, then reduce the heat and simmer for 10-12 minutes, until thickened. Use a fork to smash some of the blueberries while the mixture is simmering. Remove from heat, add the butter and lemon juice, and remaining blueberries. Stir to combine. Pour the mixture into the cooled pie crust and place the baked hearts strategically onto the pie.
4. Place the pie in the fridge for at least 1 hour to let it fully thicken before serving (with ice cream)! If you want to serve the pie warm, cover it with aluminum foil and place it in the oven for 25-30 minutes, preheated to 300F.

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WebApr 29, 2021 · Goodness gracious!!! Homemade is W.A.Y. better than any pie you can get in a restaurant or store. W.A.Y. better. Hands down, no …

Rating: 4.7/5(23)
Total Time: 1 hr 10 minsCategory: DessertCalories: 115 per serving1. Preheat oven to 350 F. Add all pie filling ingredients to a large mixing bowl.
2. Mix all filling ingredients in a large bowl and stir until well mixed.
3. Pour the filling into your pie crust.
4. Top with the upper crust and cut vents in the top to release steam as the pie bakes.

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WebJul 13, 2020 · It’s so delicious! Obviously, though I had to change it up a bit since she used a traditional Pilsbury pie crust and regular sugar which …

Rating: 4.5/5(2)
Total Time: 467626 hrs 54 minsCategory: DessertsCalories: 178 per serving1. Follow the instructions for making the almond flour pie crust.
2. Once the pie crust is cooked and has cooled down, place 1 cup of fresh blueberries onto the crust and let sit.
3. In a small saucepan add 2 cups of blueberries, 2 tsp of water, and low carb sweetener. Turn onto medium-high heat and stir together. Keep stirring, so it doesn’t stick and burn.
4. In a glass add 2 tbsp of cornstarch and ½ cup of cold water, stir together.

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WebApr 15, 2022 · Easy Keto Dessert Homemade Blueberry Pie Filling tastes so much better than store-bought! And best of all, it’s super easy to …

Reviews: 3Category: DessertsCuisine: AmericanTotal Time: 5 mins

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WebHealthy Recipes News Diets Healthy Tips Fitness & Wellness A Lighter Blueberry Pie By: Dana Angelo White, M.S., R.D., A.T.C. Do you love a pie bursting with fresh berries, but wish you

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WebJun 20, 2019 · 1/2 teaspoon lemon zest 3 cups fresh blueberries INSTRUCTIONS: 1. Prepare a 9” baked one-crust pie crust according to package directions. Let cool while preparing the filling. 2. In a small …

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WebOct 4, 2022 · With just a few basic ingredients you can make a fresh blueberry pie that is low in carbs and has all the qualities of its high carb counterpart minus all the carbs. The good news is that even if berries …

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WebInstructions. 1. Heat the blueberries in a saucepan over medium heat until they begin to boil. Simmer gently for 10 minutes. 2. Add the sugar, lemon juice, and cinnamon, and cook for another 2 minutes. 3. Mix the …

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WebJul 29, 2022 · Preheat the oven to 415°F and position the rack in the center of the oven. Whisk together the oat flour, sugar, and salt in a large bowl. In a medium-sized bowl, whisk together the eggs and olive oil. Pour the wet …

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WebFeb 20, 2020 · Instructions. Preheat oven to 180 C/ 350 F. Place softened butter, sweetener and lemon zest or lemon essential oil in a bowl and mix for 5 - 10 minutes or until light and creamy. Gradually add the eggs, …

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WebMay 12, 2020 · Crust 1 1/2 cups nut flour (you can use walnut flour, almond flour, sunflower flower, pecan flour etc…) 1/4 cup melted butter 1/2 tsp salt 1/4 tsp vanilla …

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WebAug 16, 2019 · Healthy Pie Recipes Maple Wild Blueberry Pie 4.5 (2) 2 Reviews Pure maple syrup gives the fruit filling rich flavor in this healthy blueberry pie recipe. If you …

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WebJun 9, 2020 · Preheat oven to 350 degrees. Add blueberries, cinnamon, vanilla, sweetener, and lemon juice to a mixing bowl. Stir. Mix the cornstarch and water in a small bowl. Add to the bowl and stir. Transfer the …

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WebJun 1, 2022 · Published: Jun 1, 2022 by Taryn This post may contain affiliate links which won’t change your price but will share some commission. Jump to Recipe Keto …

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WebNov 19, 2014 · Preheat the oven to 350°F (180°C). In a food processor with the ‘S’ blade attachment, combine all the crust ingredients: almond meal, walnuts, coconut flour, egg, …

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WebJul 9, 2019 · Pour the water into a sauce pan and sprinkle gelatin over water. Bring to a boil and stir constantly until dissolved. Set aside to cool. Place ¾ cup chopped berries, cream …

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WebSqueeze together and crimp edges. Cut a few steam vents with the tip of a knife. Place cookie sheet on lower oven rack in hot oven to catch pie drips. Place pie dish on middle oven rack above cookie sheet. Bake 1 hour. …

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