Healthified Apple Crisp Recipe

Listing Results Healthified Apple Crisp Recipe

WEBSep 19, 2022 · To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. …

Rating: 4.9/5(117)
Calories: 204 per serving
Total Time: 1 hr 5 mins
1. Preheat oven to 350 degrees F. Generously grease an 8x8 baking pan with nonstick cooking spray. Set aside.
2. To make the topping: Combine the flour, oats, brown sugar, cinnamon, salt and pecans in a large bowl until well-combined. Add in the pieces of butter and use your hands to squeeze and combine until the mixture becomes crumbly and resembles wet sand. (Alternatively, you can cut in the butter with a pastry cutter, or place all of the topping ingredients in a food processor and pulse until just blended. My favorite method is to use my hands, as I believe you get the best crumbly topping that way.)
3. Once finished, place topping in the fridge and begin making the apple filling.
4. To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. Allow to sit for 5-10 minutes.

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WEBSep 27, 2019 · Instructions. Preheat oven to 350 degrees F (176 C) and set out an 8” x 8” baking pan (or something similar). To a medium mixing …

Rating: 4.9/5(43)
Calories: 298 per serving
Category: Dessert
1. Preheat oven to 350 degrees F (176 C) and set out an 8” x 8” baking pan (or something similar).
2. To a medium mixing bowl, add sliced apples and top with remaining filling ingredients. Toss to combine. Transfer apple mixture to the baking pan and pour any remaining liquid over the apples.
3. Wipe out your mixing bowl and add all topping ingredients. Stir to combine, then use fingers to break down any clumps of sugar. Sprinkle over apples in an even layer.
4. Bake for 45-55 minutes (uncovered) or until the filling is bubbly, the apples are very fork tender (especially in the center of the dish), and the topping is a deep golden brown.

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WEBAug 16, 2023 · Preheat the oven to 350 degrees F (177 degrees C). In a small pinch bowl, whisk the gelatin powder with 3 tablespoons lemon juice. Set aside to bloom. In a dutch …

Rating: 5/5(23)
Total Time: 1 hr
Category: Dessert
Calories: 326 per serving

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WEBJul 30, 2020 · Preheat oven to 375 degrees. In a large oven safe skillet, such as cast iron, cook the zucchini and lemon juice over medium heat …

Rating: 4.5/5(83)
Calories: 199 per serving
Category: Desserts
1. Preheat oven to 375 degrees.
2. In a large oven safe skillet, such as cast iron, cook the zucchini and lemon juice over medium heat until the zucchini has softened, about 20 minutes. Drain excess liquid from the skillet, if needed.
3. Stir in the sweetener, cinnamon, and nutmeg to coat the zucchini.
4. Add the almond flour, melted butter, sweetener, and cinnamon to a small bowl and stir well to form moist crumbs.

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WEBSep 13, 2022 · Instructions. Preheat the oven to 375 degrees Fahrenheit. Combine the filling ingredients in a large bowl and stir well. Transfer to a 9 x 9 (or similar sized) baking dish. Combine the topping ingredients in a …

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WEBNov 21, 2022 · Instructions. Preheat the oven to 350 degrees and coat a 9 in. ceramic pie pan with avocado oil spray. Defrost your cherries in the microwave for 30 seconds in a glass measuring cup. Slice and chop the …

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WEBOct 29, 2021 · In a mixing bowl, add all your crisp topping ingredients and mix well. Remove the baking dish from the oven and sprinkle the crisp all over the top. Place back in the oven and bake for 10-15 minutes, or until …

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WEBOct 7, 2021 · Mock Apple Mixture. First, preheat the oven to 350°F (180°C) and grease a 9-inch pan with coconut oil. Set aside while you prepare the apple mixture for your sugar-free crisp. Peel and trim the end of the …

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WEBNov 19, 2020 · Add ⅓ butter to a large saute pan set over medium heat. Let butter melt and turn slightly golden brown. Add diced zucchini, 1 teaspoon cinnamon, ½ tablespoon apple pie spice, nutmeg, ¼ cup sweetener, …

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WEBMar 28, 2023 · Add the sweeteners and cinnamon to the jicama. Sprinkle on the xanthan gum and combine well. Place the mixture in an 8x8 baking dish then add the crumb topping. Step Four: Bake the low carb apple

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WEBApr 25, 2024 · STEP 4: Prepare a 9" pie dish by greasing it, then evenly spread the apple mixture into the prepared baking dish, and finally, distribute the crumble topping evenly over the apples. STEP 5: Place in …

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WEBSep 14, 2022 · Preheat your oven to 350°F/175°C, and if you're using an 8×8 baking dish, grease it with butter. If you're using a cast iron pan, it'll be seasoned already. Chop the …

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WEBJul 5, 2023 · Preheat oven to 350°F. Lightly grease an 8×8 baking dish. In a large mixing bowl, combine the apples, lemon juice, cinnamon, sugar substitutes, vanilla, and cornstarch. Stir well. Transfer the apple mixture …

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WEB2. Steam or microwave chayote until fork tender. Drain well and press chayote to remove any excess liquid. Set aside. 3. In a large mixing bowl, add keto brown and granulated sugar, cream of tartar, and salt. Stir to …

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WEBNov 9, 2017 · Preheat your oven to 350 degrees. Chop or slice 6 cups of apples and place in a large bowl where you will have enough room to stir in some spices and sweetener. To the apples, add the filling ingredients of …

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WEBOct 21, 2020 · We’ll make the filling on the stove, whip up the topping in a food processor, then assemble the crisp and bake! Step 1: Preheat the oven to 350°F (180°C). Step 2: Peel, seed, and roughly chop the apples …

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