Hawaiian Tuna Ahi Recipes

Listing Results Hawaiian Tuna Ahi Recipes

WEBJun 22, 2023 · Whisk together coconut aminos or soy sauce, honey, and sesame oil. Add the tuna to the marinade and toss to coat. Cover and refrigerate. Assemble the poke bowls. Separate remaining ingredients into 4 bowls, starting with rice as the base, followed by ahi tuna, avocado, pineapple, cucumbers, and radishes. Add toppings.

Rating: 5/5(6)
Calories: 511 per serving
Category: Main Course

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WEBJun 14, 2022 · Ingredients (makes 2 bowls) Sesame ginger dressing: 3 tbsp extra virgin olive oil (45 ml); 2 tbsp coconut aminos or tamari sauce (30 ml); 2 tbsp toasted sesame oil (30 ml); 1 tbsp rice vinegar or white wine vinegar (15 ml); 1 tsp grated fresh ginger; Optional: 1 tbsp Allulose or Erythritol (10 g/ 0.4 oz) 1 / 4 tsp sea salt, or more to taste; 1 / …

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WEBJun 10, 2020 · Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. In a medium bowl, whisk together …

1. In a medium bowl, whisk together the coconut aminos, lime juice, and sesame oil. Add the tuna and toss to coat. Cover and refrigerate while you prepare the other ingredients, or up to 2 hours.
2. Meanwhile, cook cauliflower rice according to the instructions here.
3. Make the spicy mayo sauce according to the instructions here. Transfer to a small squeeze bottle, or if you don’t have one, use a small zip lock bag with the corner snipped.
4. Arrange 4 bowls with 3/4 cup (245g) cauliflower rice in each. Top each with 1/4 cup (40g) cucumbers, 1/4 cup (29g) radishes, 1/4 avocado, and 1/2 cup (115g) tuna.

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WEBOct 1, 2019 · Step 1: Buy the best tuna you can find. Step 2: Trim the tuna to allow as much of the protein to contact the pan as possible. See the image below on how I trimmed my ahi tuna for this recipe. Step 3: …

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WEBMar 21, 2016 · Marinate the Tuna – In a medium-sized bowl combine ahi tuna, soy sauce, rice vinegar, sesame oil, crushed red pepper flakes, green onions, and sesame seeds. Combine Ingredients – Add the cooked rice, …

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WEBAug 30, 2018 · Instructions. In a medium bowl, combine tuna with onion, scallions, soy sauce, sesame oil and sriracha. Gently toss to combine and set aside while you prepare the bowls. Peel, seed and cube the mango …

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WEBMar 31, 2019 · Instructions. In a large bowl, combine the tuna, onion, cucumber, soy sauce, vinegar, ginger, Sriracha, and sesame oil. Serve topped with black sesame seeds, sliced scallions and in bowls with …

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WEBInstructions. Prepare the marinade for the tuna by combining the soy sauce, rice vinegar, and sesame oil in a bowl. Dice the tuna into bite sized cubes and stir them into the marinade. Leave for 10-15 minutes. …

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WEBJul 7, 2022 · Instructions. Combine the tuna and green onions in a medium-size bowl. In a small bowl, combine all the remaining ingredients, except for the peanuts. Stir to combine the ingredients. Pour the sauce over the tuna and onions and toss carefully to coat. Place the bowl, covered, in the fridge for 30 minutes.

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WEBOct 9, 2017 · Instructions. In a mixing bowl, add tuna, sesame oil, rice vinegar, Tamari or Coconut Aminos and sriracha. Stir well and leave on the side to assemble poke bowls immediately, or store in the refrigerator …

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WEBLet’s get cooking! 1. Begin by preparing the keto-friendly sauce. In a small bowl, combine the mayonnaise, soy sauce or tamari, Dijon mustard, minced garlic, lemon juice, salt, and pepper. Mix well until all the ingredients are fully incorporated. Set the sauce aside to let the flavors meld together. 2.

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WEBMar 18, 2023 · Trim tuna, if needed, blot dry with paper towels. Using a sharp knife, slice tuna into small chunks - ½" cubes or so. Place in a medium bowl. Mix together Soy sauce, vinegar, and sesame oil, pour over fish. Stir well to coat.

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WEBDec 10, 2020 · Seared Ahi Tuna Steak Recipe Instructions. Rinse and pat dry the tuna filets. Spread the dijon mustard over the tuna filets. In a small bowl add the sesame seeds, salt, pepper, and cayenne pepper if using. …

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WEBIt is served alongside a crispy and cool cucumber salad. This is a delicious ahi tuna recipe that is easy to make and brings out the natural flavor and sweetness. What is the best tuna to use for this recipe? Please use wild-caught frozen tuna steaks for this recipe where possible. If you cannot find wild-caught tuna, please feel free to

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WEBStep 5. To prepare the meal prep bowls, divide the cauliflower rice between 2. Slice and arrange one tuna steak in each bowl. Slice and arrange 1 ½ oz of avocado per bowl when you’re ready to eat. For a healthy lunch, try this ahi tuna meal prep! This recipe makes enough for 2 meal prep containers, so you can easily double the recipe to fill

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WEBAug 30, 2023 · Instructions. In a small bowl, combine the sesame seeds, garlic powder, kosher salt, and pepper. With paper towels, pat ahi dry, and coat all sides with soy sauce. Sprinkle with sesame mix, and press to …

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WEBStep 2. Heat the olive oil in a pan over medium-high heat. Wait for the oil to be hot before placing the tuna cubes one by one in the oil. Cook the tuna cubes on one side for 2-3 minutes (until the sesame seeds are fried golden) before flipping the cubes over. Reduce the heat to a low to cook an additional 2-3 minutes.

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