WEBJan 18, 2023 · Lay the bacon slices flat on the bottom of a slow cooker. Place the pork on top of the bacon slices. Season the pork with salt and paprika. If not including the smoked salt, use 2 tablespoons of the …
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WEBJun 10, 2021 · Pour liquid smoke over the top and rub the smoke over the entire roast. Season all sides with hawaiian red salt. Place into a …
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WEBOct 1, 2008 · Frugal Kalua Pork. 1 pork shoulder, either type. 1T liquid smoke, mesquite-type. 2T salt, or to taste. Put the pork shoulder into a …
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WEBDec 21, 2020 · Mix back in some of the pork drippings to make it super juicy. Eat and enjoy. Kalua Pork in Oven. Score and rub the pork butt with sea salt and liquid smoke. Place in a roasting pan and wrap tightly with …
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WEBTurn off the heat. Let the pork cool enough to handle. Place the pork back in the pot and rub with the Hawaiian Alaea salt and pour the liquid smoke over the pork. Add one and a half to two cups water to the pot ( …
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WEBAug 10, 2019 · Wrap the the pork with the leaves, and add the wrapped pork to the slow cooker. Cook on low for 8-10 hours until pork is tender and can be easily shredded with a fork. Remove pork onto a cutting …
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WEBInstant Pot Instructions. Slice the pork roast into three or four equal pieces. If adding garlic, cut slits in the roast, make them large enough for one whole clove of garlic. Repeat all over the roast until all cloves have been …
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WEBJun 4, 2020 · How to Make Kalua Pork (Slow Cooker Method): If time allows, heat 1 Tbsp vegetable oil in a large pot over medium-high heat. Dab roast dry with paper towels then sear in pot for about 3 minutes per side …
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WEBJul 5, 2021 · Preheat your smoker to 200F (or set your grill for indirect cooking at 200F). Place the wood chips in a bowl and cover them with water. Let them soak while you prepare the meat. Rub the sea salt into …
WEBOnce the oil is hot, I sear the pork for about 3 minutes per side to brown it all over. 2. Cook it in the crock pot: Next I place the pork in a slow cooker and drizzle liquid smoke over both sides, then season both sides with …
WEBSep 3, 2015 · Take a sharp knife and make several 1-2 inch cuts across the top of the meat. Pour Liquid Smoke over the meat into the deep cuts. Sprinkle minced garlic, ginger and the Hawaiian Sea Salt over the meat …
WEBOct 26, 2022 · 1) PREPARE: Make slits in the pork 1-2 inches deep or all the way down to the bone, if you have one. Sprinkle Hawaiian Alaea sea salt on all sides, as well as …
WEBMay 26, 2016 · A traditional side that is served with Kalua Pork is cabbage. All you need is a head of cabbage and the juice from the slow cooker. Cut the cabbage into large chunks and add it to a saucepan. Pour 1-2 cups …
WEBOct 16, 2023 · Arrange the pork in a pile in the center of the banana leaves, folding in the corner and edges to encase the pork. Carefully flip over and set the seam side down on …
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WEBJun 19, 2016 · Instructions. Preheat the oven to 325 F. Set a large piece of aluminum foil in a pan large enough to hold the roast. Set the roast on the foil and either poke with a large fork or make cuts into the roast with a …
WEBSeal the instant pot and cook on high pressure for 90 minutes. In the meantime, stir fry the cabbage. Drizzle some oil into a sauté pan and add in the cabbage. Cook until the leaves are tender. Once the pork is cooked, …
WEBOct 7, 2022 · Preheat oven to 325 degrees F (165 degrees C). Rub liquid smoke and 1 1/2 tablespoons of the salt into the skin of the pork. Wrap well in foil, and seal completely. …