Hawaiian Kalua Pig Recipe

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WebKalua pork and cabbage is made by cooking down cabbage with kalua pork. You only need 3 ingredients to prepare kalua pork and …

Rating: 4.6/5(49)
Total Time: 1 hr 40 minsServings: 31. Cut the pork butt into 3 pieces:
2. Press the “saute” button on the Instant Pot. When the pot is hot, add a little oil and brown the pork pieces on all sides. Remove pork onto a plate and turn off the Instant Pot.
3. Add the water to the Instant Pot. Stir to scrape up all the brown bits (that’s the good stuff!) on the bottom of the pot.
4. Add the liquid smoke and sea salt, and stir to mix.

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WebThe slow cooker kalua pork is also gluten free, low carb, keto friendly, and paleo pulled pork too! Ingredients 3-4 pork shoulder or pork butt (boneless) 4 slices …

Rating: 5/5(1)
Total Time: 10 hrs 10 minsCategory: PorkCalories: 331 per serving1. While you prep the ingredients, preheat your crockpot on low temperature.
2. Cut each of the garlic cloves into 4 slices each.
3. Lay the uncooked bacon in the bottom of the crockpot.
4. Place the pork roast on top of the bacon slices.

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WebLay the bacon slices flat on the bottom of a slow cooker. Place the pork on top of the bacon slices. Season the pork with salt and …

Rating: 3.8/5(16)
Total Time: 8 hrs 10 minsCategory: Main CourseCalories: 517 per serving

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WebInstructions. Place pork in the crock pot and stab it all over with the tip of a knife. Rub sea salt all over pork. Drizzle the liquid smoke …

Rating: 4.7/5(22)
Total Time: 12 hrs 5 minsCategory: DinnerCalories: 197 per serving1. Place pork in the crock pot and stab it all over with the tip of a knife. Rub sea salt all over pork. Drizzle the liquid smoke all over and set crock pot to low; cook until the meat is tender, about 12 to 16 hours.
2. Remove from crock pot and place on a large platter. Remove any fat you may have missed and shred pork with two forks. Discard liquid reserving a little as needed to keep pork moist.

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Web2 teaspoons Hawaiian Red Salt (or Sea Salt) 2 Tablespoons Liquid Smoke Instructions Preheat oven to 300° Score edges of roast in a criss-cross fashion about …

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WebPressure-Cooker Kalua Pig Print Serves 8 Nutritional Info Ingredients 3 slices bacon 1 (5-pound) bone-in pork shoulder 5 cloves garlic, peeled (optional) 1 1/2 …

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WebInstructions. Begin by covering the pork roast with Hawaiian sea salt and make small incisions in the meat all over with a small knife, fork or cooking probe. Lightly …

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Weblow carb Experience the true flavors of Hawaii with this mouth-watering Kalua Pig recipe. Infused with kosher salt and liquid smoke, this succulent pork dish is …

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WebKalua Pork is a classic Hawaiian favorite, made easily in your slow cooker with just a few ingredients. Eat it on its own, or in sliders! Course Main Course Cuisine American Prep Time 5 minutes Cook Time …

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WebLine the bottom of a slow cooker with bacon slices. If desired, make 5 small incisions in the pork roast and tuck the garlic cloves inside. Season the pork with Kosher salt, making sure to get in all of the nooks …

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WebSeason all sides with liquid smoke then with the salt. Add water and pork to the Instant Pot. Cover and turn on the Instant Pot on Pressure Cook. Set time for 90 minutes. When time …

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Web1½ tablespoons Alaea Red Hawaiian Coarse Sea Salt or ~1 tablespoon Alaea Red Hawaiian Fine Sea Salt 5 peeled garlic cloves optional Instructions Line a …

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WebDirections. Pierce pork all over with a carving fork; rub in salt then liquid smoke. Transfer pork into a slow cooker. Cover, and cook on Low for 16 to 20 hours, …

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WebDirections. Preheat the oven to 325 degrees F, ensuring a rack is positioned in the center of the oven. Using a sharp paring knife, carefully cut a few deep slits into each piece of …

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WebPlace the pork shoulder in your Instant Pot and pierce the top several times with a knife or fork. Rub the pork with the Hawaiian sea salt. Then, pour the liquid smoke on top. Next, cover and lock the lid. Select the "Manual" …

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WebCool bread in pans on racks, and then transfer to a large bowl. Meanwhile, heat butters a 12-inch heavy skillet over moderate heat. Place onions, celery, thyme, …

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