Web32 ounces diced Hatch green chiles heat level of choice, seeded and peeled (you can substitute the canned kind) Instructions In a large pot (cast iron preferably), …
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WebHeat oil in a saucepan over medium heat. Add onion; cook and stir until browned, about 5 minutes. Add garlic; cook until fragrant, about 2 minutes. Stir in flour until mixture thickens. Stir in chopped chile peppers, beef broth, and salt. Bring to a boil; reduce heat and simmer until flavors combine, about 10 minutes.
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