Hard Candy Apples Recipe

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WEBSep 21, 2012 · Put the butter into a heavy skillet and start heating over a medium-low heat. Add the apple slices to the skillet when the butter is melted. Cover and sauté over a low

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WEBAug 7, 2022 · Step 2- Gently boil. Next, bring to a gentle boil and stir continuously, until it bubbles and turns golden brown. Use a candy thermometer to check the temperature and once it reaches 290F, …

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WEBNov 4, 2020 · Directions. Place the granulated allulose and butter in a pan. Stir over a medium/ low heat with a balloon whisk or wooden spoon, about 3 minutes, until golden. If the butter separates, take off the heat and …

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WEBPreheat the oven to 350°F (175°C). Mix soft butter, chopped nuts, coconut flour, cinnamon and vanilla into a crumbly dough. Rinse the apple, but don't peel it or remove the seeds. …

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