Hard Candy Apples Recipe

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WebOct 25, 2022 · Place your brown rice syrup into a small pot and bring it to a boil over medium heat. Once it bubbles, reduce the heat immediately to …

Cuisine: American
Total Time: 30 mins
Category: Dessert
Calories: 265 per serving

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WebJan 26, 2021 · Instructions. Prepare apples. Start by boiling a large pot of water and 1/4 vinegar. Once the water is boiling, put in 1-2 apples at a time for 5 seconds, no longer than 10 seconds. Pull the apples out of the …

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WebOct 9, 2023 · Line a baking tray with parchment paper. Set a pastry brush and a small dish of water next to the stovetop. In a small, heavy-bottomed saucepan, add the sugar and …

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WebSep 21, 2021 · Instructions. Soak your apples in very hot/boiling water for 10-15 seconds to melt wax coating off the skins. Rub and dry your apples well, placing them in the fridge to chill and dry overnight (or at least a few …

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WebAug 4, 2022 · Make the Candy. In a heavy saucepan, combine sugar, corn syrup, and water. Stir well, bring this sugar mixture to a boil on medium heat or medium-high heat. Affix candy thermometer to pan. Cook sugar …

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WebOct 14, 2017 · You can use the same recipe with regular caramels. RECIPE: SUGAR-FREE CARAMEL APPLES. Ingredients. 5 Granny Smith apples (1-1/2 pounds), washed and thoroughly dried; 12 ounces …

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WebDry off and set aside. Prepare a drying surface for the apples: Place parchment or wax paper on a cookie sheet and thickly coat with butter. Prepare all of your desired toppings, as crashing your crackers or nuts. …

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WebAug 16, 2023 · Insert a stick into the stem end of the apple pushing about halfway through and set aside. Line a baking sheet with parchment paper and coat generously with cooking spray. In a large saucepan over high …

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WebOct 16, 2019 · At that point lower the heat to medium and place a candy/oil thermometer in the pot. Allow the sugar to boil gently for approximately 12 mins until the thermometer registers hard crack stage or 300 degrees F. …

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WebSpray a large non-stick frying pan with a non-stick cooking spray and heat it over medium-high heat. Add apples and cook, stirring every minute, for 4 minutes. Cover the pan and reduce heat to low. Cook for 4 minutes. …

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WebHow to Make Candy Apples. INGREDIENTS 8 small red apples 2 cups granulated sugar 1 cup water 1/2 cup corn syrup 1/4 teaspoon red food coloring. INSTRUCTIONS

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WebSep 19, 2023 · Instructions. Remove the stems and stickers from your apples. Add the apples to a large bowl and add 1 small squeeze of dish soap. Add hot water, nearly boiling, to the bowl and let the apples sit for …

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WebBoil water, SPLENDA® Sugar Blend for Baking, lemon juice, honey and corn syrup to 295-300ºF. When syrup reaches peak temperature (test using a candy thermometer), add …

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WebDec 13, 2021 · Instructions. Wash the apples under hot water, to remove any wax from the apple skin. Dry the apples, remove the stems, and refrigerate while you prepare the candy. In a heavy-bottomed saucepan, …

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WebCombine the sugar, corn syrup and 1/4 cup water in a small saucepan; bring to a boil. Reduce the heat to medium and add the orange food coloring. Continue cooking, swirling the pan but not

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WebDec 17, 2023 · Set a dish of water and a pastry brush next to the stove. Add the sugar to a small, heavy-bottomed saucepan. Pour over ¼ cup (60ml) of cool water and set over …

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