Hamburger Steak With Onions Recipe

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WEBFeb 9, 2024 · Sprinkle flour over onions and drippings in the skillet. Stir in flour with a fork, scraping bits of beef off of the bottom of the skillet as …

Ratings: 4.4K
Calories: 319 per serving
Category: Dinner
1. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce. Form into 8 balls, and flatten into patties.
2. Heat the oil in a large skillet over medium heat. Fry the patties and onion in the oil until patties are nicely browned, about 4 minutes per side. Remove the beef patties to a plate, and keep warm.
3. Sprinkle flour over the onions and drippings in the skillet. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir. Gradually mix in the beef broth and sherry. Season with seasoned salt. Simmer and stir over medium-low heat for about 5 minutes, until the gravy thickens. Turn heat to low, return patties to the gravy, cover, and simmer for another 15 minutes.

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WEBJan 17, 2024 · Prepare Onion Gravy: Reduce heat to medium and add 3 tablespoons of butter to the skillet. Add onion slices and cook for 4 to 5 minutes until the onion becomes tender. Stir in all-purpose flour, …

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WEBJul 13, 2022 · Dip each patty into flour on both sides and place in the hot skillet over medium heat. Cook for a few minutes on each side, until browned. ground beef, all …

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WEBJan 19, 2022 · Add the vegetable oil to a medium skillet and heat over medium heat. When hot but not smoking, add the patties into the skillet in a single layer. Cook the patties on each side for 3-4 minutes on each side …

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WEBSep 30, 2020 · Refrigerate for 15 minutes and season with salt and pepper. Heat in olive oil over medium-high heat for 4 minutes/side. Remove and set aside. Add 2 Tablespoons butter to the pot and soften onions. Add …

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WEBApr 29, 2024 · Saute the onions for several minutes, stirring often, until they start to become a bit translucent. Return the steak to the skillet, placing it right on top of the onions. Pour the broth over the steak and …

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WEBSep 20, 2022 · Whisk in beef broth and bring to boil. Remember, if you used mushrooms use less broth to make your gravy. Simmer and stir the sauce periodically until it thickens and becomes smooth about 4 more …

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WEBAug 20, 2017 · Place a large skillet or saute pan over medium high heat. When hot, add 1-2 teaspoons of oil and swirl to coat the pan. Add the hamburger steaks and cook for approximately 3 minutes per side. …

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WEBApr 29, 2015 · Drain away all but about 2 tablespoons of the grease from the pan. Put the pan back on the heat and add the sliced onions. Cook until just translucent (about 3 minutes). Add the undiluted onion soup, gravy …

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WEBMix in the ground beef and breadcrumbs by hand, then form into 4 oval patties, about 1/2 inch thick. Set a large nonstick pan over medium-high heat and add the oil. Add the patties and brown on

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WEBOct 1, 2022 · FIRST STEP: In a mixing bowl combine the ground beef, egg, breadcrumb, garlic powder, salt and black pepper. Bring the meat together and form into 8 even …

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WEBOct 18, 2023 · Add the beef patties back into the gravy. Set heat to medium-low, cover, and allow it to simmer for 20-30 minutes or until patties are 160 in the center. Remove from heat, cover, and let stand 5-10 …

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WEBJul 19, 2022 · Add a weight and/or clip the bag to the side of the container if the bag floats. Sous vide for 45 minutes (up to a maximum of 90 minutes) While hamburger steaks are …

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WEBJan 17, 2017 · Make the hamburger steaks. Nestle them in between the mushrooms and onions on the sheet pan. Sprinkle with salt and pepper. Place the pan in the coven and cook for about 25 minutes. Remove the …

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WEBJun 13, 2022 · Remove the patties to a plate and tent loosely with foil while you make the gravy. Sauté the mushrooms and garlic in the same skillet with additional butter. Stir in the condensed soup and milk. Bring the …

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WEBJan 29, 2023 · In a skillet, heat olive oil over medium high heat, cook for 5 minutes per side or until browned (internal temperature must reach 160°F/71°C). Remove onto a plate, cover with foil and set aside. In the …

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