Hamburger And Bell Pepper Recipe

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WebSep 13, 2020 · Brown the ground beef in a large fry pan over medium high heat for 5 minutes or until cooked almost through. Add the mushrooms, …

Rating: 4.7/5(414)
Total Time: 1 hr
Category: Main Course
Calories: 308 per serving
1. Preheat the oven to 350 degrees F.
2. Brown the ground beef in a large fry pan over medium high heat for 5 minutes or until cooked almost through. Add the mushrooms, corn kernals, chopped celery, onion and garlic and cook until vegetables are softened. Stir in the diced tomatoes, tomato paste, basil, oregano and red pepper flakes. Season with kosher salt and ground pepper to taste and cook for 15-20 minutes. Stir in cooked rice and chopped parsley and cook for another 5 minutes or until the rice is warmed through.
3. Meanwhile, cut off the tops of the peppers and spoon out the ribs and seeds, then rinse. Lightly sprinkle the inside of the peppers with kosher salt and place in a microwave safe dish with 1/4 cup water. Cover with plastic wrap and microwave for 5 minutes or until they start to soften.
4. Transfer to a 3 quart baking dish and fill the peppers with the hot meat and rice mixture. Sprinkle the tops with cheese and bake for 20 minutes or until peppers are tender and cheese is browned. Serve hot.

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Web2 days ago · Place the skillet back on the heat and add in the bell peppers, diced tomatoes, rice, beef broth, tomato paste, Italian seasoning, salt …

1. Brown the ground beef with the onion and garlic in a skillet over medium heat until ground beef is fully cooked, crumbled, and no longer pink. Drain and discard any fat. Place the skillet back on the heat and add in the bell peppers, diced tomatoes, rice, beef broth, tomato paste, Italian seasoning, salt and pepper. Stir to combine and bring mixture to a boil.
2. Reduce heat to a simmer, cover and let cook for about 18 minutes, until rice is cooked through.
3. Fluff the rice with a fork and top with the shredded cheese. Cover again and let cheese melt over low heat. Garnish with fresh parsley and enjoy!

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WebJul 13, 2022 · Bring water and brown rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid is …

1. Preheat oven to 350 degrees F (175 degrees C).
2. Bring brown rice and water to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 45 to 50 minutes.
3. Cook and stir beef, garlic, and onion in a skillet over medium heat until meat is evenly browned and onion is softened, about 5 minutes.
4. Remove and discard the tops, seeds, and membranes of the green, red, and yellow bell peppers. Arrange peppers in a baking dish with the hollowed sides facing upward. Slice the bottoms off the peppers if necessary so that they stand upright.

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WebJun 22, 2021 · How to Make Stuffed Pepper Skillet. Heat the oil in a deep 12-inch skillet and add the ground beef, onion and garlic. Cook, breaking up the beef with a spoon, until cooked through and crumbled. Drain the …

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WebMay 9, 2024 · Ground Beef and Veggie Skillet: Brown 1 pound of ground beef in a skillet and add in your favorite veggies such as bell peppers, onions, and mushrooms. Season …

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Web4 bell peppers (any color) 3/4 lb. lean, ground turkey; 1/2 medium onion (chopped) 1/2 cup uncooked brown rice; 14.5 oz. canned, no-salt-added, diced tomatoes; 1 clove fresh, minced garlic (or 1 teaspoon garlic …

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WebWith a wooden spoon or spatula, break the meat into small pieces. Cook and stir until it is browned and fully cooked through and the onion is tender, about 7 minutes. Add the Italian seasoning, cumin, salt, pepper, and …

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WebHeat ovento 350 degrees. Cut off tops of peppers and scoop out seeds and pith. Mix beef, onion, rice, tomato paste, and herbs together. Fill peppers and put tops back on. Pour 1/2 cup water in bottom of casserole dish …

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WebAug 17, 2022 · Slow Cooker Classic Goulash. Brown the ground beef, onions, bell peppers, and garlic in a skillet. Add beef mixture to slow cooker along with the rest of the ingredients except macaroni. Cook on high 2-3 …

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WebJun 14, 2023 · Instructions. In a large soup pot, add the ground beef and brown for 7 to 8 minutes until cooked through. Drain the grease. Add the garlic and onions to the same …

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WebMar 19, 2024 · 1 pound lean ground beef. Lower the heat to medium. Stir in the soy sauce, hoisin sauce and sriracha. Keep stirring often until the sauce and ground beef mixture has thickened, 5 more minutes. Taste the beef …

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WebJan 9, 2024 · In a large cast-iron or other heavy skillet, cook beef over medium heat until no longer pink,6-8 minutes, breaking into crumbles; drain. Add tomatoes, broth, chili powder, salt and garlic powder; bring to a boil. …

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WebSep 25, 2022 · Make stir-fry sauce. While you cook the veggies and the beef, combine all sauce ingredients in a small bowl. Assembly. Return cooked bell peppers, cooked mushrooms, and chopped green onions to …

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WebAug 25, 2023 · Heat avocado oil in a large (12-inch) cast iron skillet to medium heat. Add the carrots, broccoli florets, and radishes and stir well. Cover and cook, stirring occasionally, until vegetables begin to soften, …

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WebPublished on March 17, 2021. Get a healthy and filling dinner on the table with these ground beef recipes. Ground beef is a budget-friendly protein that cooks quickly and can be …

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WebFeb 4, 2021 · How to Make Unstuffed Bell Peppers – Step by Step Photos. Mince one clove of garlic and dice a yellow onion and bell pepper. Add ½ lb. ground beef to a deep skillet with 1 Tbsp olive oil. Cook the ground …

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WebMay 16, 2023 · In a large mixing bowl, add the thawed ground beef, egg, brown sugar, low sodium Worcestershire sauce, smoked paprika, onion powder, and garlic powder. Mix …

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