WebHow to make ham and cabbage soup. Step 1: Once you’ve skimmed off the fat, put your stock pot on …
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WebThe Best Ham Bone Cabbage Soup Recipes on Yummly Leftover Ham Bone Soup With Potatoes And Cabbage, Sorghum Split Pea Soup, Ham …
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Web4 cups chopped cabbage 1-inch pieces Instructions Combine all ingredients except the cabbage and fresh parsley in the slow cooker. Cover the soup and cook on …
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WebHam and Cabbage Soup PREP 10mins COOK 20mins TOTAL 30mins This easy cabbage soup recipe is hearty, healthy, easy to make, and tastes fantastic. Before …
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WebHam and Cabbage Soup the kitchen mag pie low carb celery, water, salt, green onions, ham bone, cabbage, diced onions and 2 more Blue Ribbon Split Pea …
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WebPinch crushed red pepper flakes. 8 cups chopped cabbage. 1 (15 oz) can diced tomatoes ( include the juices) 6 cups Chicken Bone Broth. 2 Bay leaves. Pink Himalayan Salt, …
Web1 leftover ham bone 5 ounces chopped leftover ham 1 small head cabbage, cored and chopped (13 oz) Instructions Instant Pot: Assuming your electric …
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WebAdd cabbage, beef broth, water, diced tomatoes, ham, broccoli, cauliflower, parsley, garlic powder, and pepper. Stir to combine ingredients. 4. Increase heat to high and bring …
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WebTop evenly with ham. Pour broth over top and season with salt and pepper to taste. Top with butter. Cook on low for 5-6 hours or until cabbage is tender. Stir and …
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WebThis creamy low carb ham soup is comfort food in a bowl! We combine fresh vegetables and ham with a rich and creamy broth to create an incredibly delicious and satisfying …
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WebBoil for 30-45 minutes or until the meat begins to easily fall off the hambone. Remove the hambone and vegetables from the broth. Discard veggies and shred the …
WebSlice cabbage and place it in a dutch oven or large saucepan. Chop butter into chunks and sit on top of cabbage. Put lid on pot and cook on low for about 2 hours, …
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WebPreheat oven to 350 degrees F. Place a stick of butter into a 9 x 13 inch baking dish; place in the oven while preheating, watching closely until it melts. Remove …
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WebSlow Cooker. Add the diced potatoes, carrots, celery, onion, garlic, celery, and ham to your slow cooker. Stir in the broth and add the bay leaves. Cook for on low for …
WebPlace beef, pork, 1 onion, beet water to soup stock. Either cook dried beans into cubes. Chop cabbage into bite-size bits. Cook together for 20 minutes. Add vegetables, …
WebSplit Pea Soup with Ham. I saved a Ham Bone with a little meat on it to make this split pea soup, so the amount of ham is an estimation. CALORIES: 141.4 FAT: 2.7 g …
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See how it hardens (pic below). How to make ham and cabbage soup. Step 1: Once you’ve skimmed off the fat, put your stock pot on the stove and set to a medium high heat. Step 2: Chop up your veggies and add them to your pot. I like to use onions, carrots, celery, potatoes and of course green cabbage.
This creamy low carb ham soup is comfort food in a bowl! We combine fresh vegetables and ham with a rich and creamy broth to create an incredibly delicious and satisfying soup. Optional: top with shredded cheddar cheese or sliced green onions. 1. In a large stockpot, over medium heat, add butter and olive oil. 2.
Nourishing ham bone broth with cabbage, carrots, onion and celery give this simple soup a great depth of flavour. 1 tbsp green onions for garnish. Put ham bone in instant pot and slow cook for 12 hours to make a flavourful broth. Remove the bone and strain the liquid through a fine strainer.
Instructions 1 Put ham bone in instant pot and slow cook for 12 hours to make a flavourful broth. 2 Remove the bone and strain the liquid through a fine strainer. ... 3 Chop up your vegetables and add them all to the broth except the cabbage. ... 4 Add the cabbage and let slow cook for another 40 minutes. 5 Add salt to taste. ... More items...