WebJan 11, 2010 · Melt 2 tablespoons of butter in a medium saucepan over medium high heat. Whisk in the flour, then whisk in the milk. Bring to a simmer and stir until thickened, about …
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WebMar 15, 2022 · Repeat layers. In a small bowl, whisk the eggs, milk, mustard and onion salt; pour over layered mixture. Cover and refrigerate …
WebFeb 17, 2014 · After egg whites are foamy and fluffy, gently fold them into the ham and cheddar mixture. Do not over mix, as this will push out the …
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WebNov 15, 2016 · Lightly grease the four baking dishes or ramekins with vegetable cooking spray. Set aside. Whisk together the eggs. Add the …
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WebMar 30, 2023 · In a 10-inch cast-iron skillet, melt butter over medium heat until bubbly. Whisk in flour until smooth; cook, whisking constantly, for 2 minutes. Whisk in salt, …
WebMar 28, 2022 · Instructions. Preheat the oven to 375°F. Mix 3 eggs, milk, and heavy cream in a large plastic or glass mixing jug until well combined. Egg yolks should be completely broken and mixed in. Add shredded …
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WebNov 17, 2009 · Instructions. Preheat the oven to 400. Cover the potatoes with water in a pot; season with salt, cover and boil until just tender, 2 minutes. Drain. Heat a 10-inch ovenproof nonstick skillet over high heat. …
WebPreheat the oven to 400. Cover the potatoes with water in a pot; season with salt, cover and boil until just tender, 2 minutes. Drain. Whisk the egg …
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WebInstructions. Step 1. In a 2-qt. saucepan, melt 2 tbsp. of the butter over medium-high heat. Add the shallots; cook until soft, 1-2 minutes. Whisk in the flour to make a smooth paste; …
WebDec 31, 2014 · Instructions. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius) In a 9 inch oven proof skillet on medium low heat cook the spinach with a splash of water until it has wilted. Squeeze out any …
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WebHeat to boiling, stirring constantly. Boil and stir 1 minute. Stir in cheese until melted; stir in ham, remove from heat. Beat egg whites and cream of tartar until stiff but not dry. Beat …
WebMar 11, 2023 · Ingredients. 3 tbsp sweet butter; 1 chopped shallot; 2 tbsp. cake flour; 1 1⁄2 cups whole milk; 4 oz. grated mild cheddar; 1⁄2 tsp. mustard powder; 6 eggs, divided into …
WebDec 16, 2015 · Grease 6-8 small ramekins or mini-cocottes with butter, then sprinkle 1 teaspoon of parmesan cheese in the bottom of each ramekin. Set aside. In a small bowl, combine flour, cayenne, salt, black pepper, and …
WebFeb 26, 2017 · Makes 2 servings. Preheat oven to 375 degrees. Butter and flour two 2-cup soufflé dishes. Heat butter in a small heavy saucepan over low heat. Stir in flour. Add …
WebDirections. Preheat the oven to 350 degrees F. Spray 4 (7-ounce) souffle dishes with nonstick spray. Heat the canola oil over medium-high heat in a medium saucepan. Add …
WebApr 3, 2009 · 1 Preheat oven to 180C. Brush 6 three-quarter-cup-capacity ramekins or soufflé dishes with butter. Coat inside of ramekins with breadcrumbs, shaking out …
Webdirections. Layer ham, cheese, and bread in a buttered 3 quart casserole. Sprinkle with flour and dry mustard mixed together. Sprinkle with Tabasco sauce as desired. Mix milk with …