Ham And Cheddar Soup Recipe

Listing Results Ham And Cheddar Soup Recipe

WEBOct 9, 2023 · Reduce heat; cover and cook until tender, 10-15 minutes. Meanwhile, in another saucepan, melt butter. Stir in flour until smooth. …

Rating: 5/5(69)
Calories: 331 per serving
Category: Dinner, Lunch
1. In a large saucepan, combine the potatoes, water, carrot and onion.
2. Bring to a boil. Reduce heat; cover and cook until tender, 10-15 minutes. , Meanwhile, in another saucepan, melt butter.
3. Stir in flour until smooth. Gradually add the milk, salt and pepper.
4. Bring to a boil; cook and stir until thickened, about 2 minutes.

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WEBJan 28, 2024 · Melt the salted butter in a large saucepan or stock pot over medium heat. Add in the ham, carrots, and garlic and cook for 3-5 minutes or until the ham and garlic are fragrant, and the carrots soften on the …

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WEBJan 3, 2024 · Instructions. Heat the butter in a pot over medium heat. Sauté the onion, carrots, celery until beginning to soften (about 4 minutes). …

1. Heat the butter in a pot over medium heat. Sauté the onion, carrots, celery until beginning to soften (about 4 minutes).
2. Add the ham and potatoes, cook for 2 minutes, then add the garlic and sauté until fragrant (about 30 seconds).
3. Mix the flour through and cook for 2 minutes.
4. Stir in stock and bouillon, mixing all ingredients together. Increase heat and bring to a boil until potatoes are 'just' fork tender, about 10-12 minutes.

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WEBAug 4, 2021 · Instructions. Add oil, garlic, onion and celery to the Instant Pot. Set the pot to SAUTÉ and sauté the ingredients until the onion is soft, stirring frequently, about 3–5 minutes. Stir in carrots, ham, potatoes, …

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WEBJan 26, 2024 · Instructions. In a large soup pot, heat oil over medium high heat. Add carrots, onion, and celery, saute until onions are softened, about 4-5 minutes. Add salt, garlic, parsley, thyme and pepper and cook 1 …

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WEBAug 16, 2023 · Step Three: Pour in the evaporated milk, cream cheese, and 1.5 cups of shredded cheddar. Stir together while breaking some of the potatoes apart to thicken the soup. Step Four: Put the cover back on …

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WEBApr 17, 2024 · Bring to a boil and then reduce to a low simmer. Add thyme, salt, pepper, and potatoes. Stir, cover, and cook for 10-12 minutes or until the potatoes are fork tender. Add milk and stir to combine. Simmer for a …

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WEBMay 12, 2022 · Cook until the onions are translucent. Add the chicken stock to the pan to deglaze. Using a wooden spoon, scrape the browned bits from the bottom of the pan. Add the corn, potatoes and ham and cook over …

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WEBApr 1, 2024 · Instructions. Melt butter over medium heat in a 6 quart Dutch oven or soup pot. Add onion and cook for 3 to 4 minutes (or until softened) while stirring frequently. …

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WEBMar 5, 2024 · Cheesy Ham and Potato Soup Recipe. In a large saucepan, melt butter over medium heat. Add onions and garlic, and sauté for 2-3 minutes until they become translucent and fragrant. Stir in the flour to …

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WEBNov 12, 2023 · Bring to a boil. Reduce heat and cover and cook for 10-15 minutes or until potatoes are tender. Meanwhile, in another saucepan, melt butter. Stir in flour until smooth. Gradually add the milk, salt and pepper. …

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WEBSep 27, 2023 · Chop the ham, carrots, onions, and potatoes. Drain the corn. In a large soup pot, melt the butter on the stovetop over medium heat. Once the melted butter is sizzling, add the carrots and onions. Sauté …

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WEBSep 4, 2023 · To freeze before cooking. Combine the diced ham, celery, potatoes, salt, and pepper in a freezer safe bag. Freeze. When ready to cook, empty the bag into the slow cooker with butter and broth. Cook on …

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WEBAug 20, 2021 · Season with salt and pepper, cooking over medium heat, stirring until vegetables start to caramelize. Remove to a bowl and set aside. Add butter and flour to the pan and cook for about 2 minutes, …

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WEBAug 20, 2023 · Reviewed by Dietitian. Emily Lachtrupp, M.S., RD. These healthy and delicious recipes are an easy way to use up leftover ham. From breakfast casseroles to …

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WEBApr 18, 2022 · Add the garlic and cook 1 minute. Stir in the flour until everything is coated and a roux (paste) is formed. Slowly stir in the broth then bring to a boil. Once boiling, add the ham. Cook until heated …

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WEBMelt butter in a large soup pot or Dutch oven over medium heat. Add carrots, celery, shallot, and dried thyme. Season with salt and pepper then saute until vegetables are tender, 8-10 minutes (place a lid on top to …

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