Ingredients1 cupSpelt (white, or gf ap flour)6 tablespoonsCocoa Powder½ teaspoon eachBaking Soda And Salt¾ cupXylitol (or granulated sugar of choice)½ cupMini Chocolate Chips (optional)¼ cupYogurt (I like nondairy)¾ cupWater¼ cupAlmond Butter2 teaspoonsPure Vanilla ExtractSee moreExplore furtherEasy Low-Calorie 2-Ingredient Cake Recipes Hungry Girlhungry-girl.comHealthier Chocolate Cake - no sugar, butter or oil in this cake!thefirstyearblog.comLow-Calorie Chocolate Cake Recipes - EatingWelleatingwell.comUltra-Delish Low-Fat Chocolate Cake Recipe Food Networkfoodnetwork.comSlimming Friendly Chocolate Cake - Supergolden Bakessupergoldenbakes.comRecommended to you based on what's popular • Feedback
Healthy Chocolate Cake (Fat Free AND Sugar free!)
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WEBdirections. Preheat the oven to 350 degrees F. Grease a 9-inch square cake pan. Combine the flour, cocoa powder, salt, sugar, and baking …
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WEBMar 9, 2024 · Then, add your water and mix very well, until fully incorporated. Step 3- Bake. Transfer the cake batter into a cake pan …
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WEBFeb 25, 2013 · 2 oz unsweetened Baker’s chocolate, roughly chopped. 1 (14 oz) can fat-free sweetened condensed milk. 2 tbsp (10g) unsweetened cocoa powder. To prepare …
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WEBOct 12, 2023 · Preheat oven to 350-degrees and grease a 13" x 9" baking dish. Add the flour, sugar, cocoa, baking soda, baking powder, and salt …
WEBOct 6, 2023 · Here is how to make the black frosting and decorate the Halloween cake. STEP 1: Dry ingredients. Sift the powdered sugar and black cocoa powder together in a large mixing bowl. STEP 2: Beat …
WEBJun 6, 2021 · Line 2 round 8" cake pans with parchment paper on the bottom and then grease the sides of the pans. In a large bowl, stir together the sugar (if using honey, don’t add it yet), flour, cocoa, baking powder, …
WEBNov 20, 2022 · Prepare. Fire up your oven to let it preheat. Line the bottoms of 2 round cake pans with parchment paper and rub the sides with oil. Set aside. Mix. In a large bowl, add all the ingredients up to the milk and …
WEBOct 11, 2018 · Let cool to room temperature. Make the death-by-chocolate buttercream: Beat butter on medium-high speed until soft and creamy, about 2-3 minutes. Add powdered sugar and beat on medium-low …
WEBJan 23, 2019 · Instructions. Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking spray with flour. To prepare the cake, whisk together the cocoa powder, flour, …
WEBFeb 10, 2023 · Preheat the oven to 300°F. Completely line a 6”-round cake pan with foil, folding the excess over the top rim, and coat with cooking spray. In a medium bowl, stir together the oil, vanilla, and salt. Stir in the …
WEBFeb 9, 2012 · Preheat oven to 325°F. Lightly spray and flour your cake pan. In a large bowl combine flour, dry chocolate pudding mix, salt, baking powder and baking soda and set aside. (dry ingredients) In a medium …
WEBJan 3, 2007 · In a medium bowl, use an electric mixer at low speed to beat the cream cheese, sifted powdered sugar, cocoa and vanilla in a medium bowl until smooth. Slowly add the nonfat milk and beat until it's a good …
WEBOct 4, 2021 · Bake for 30-35 minutes. Cool in pans for 30 minutes, then invert onto wire rack. While cake is baking, prepare chocolate buttercream frosting. Beat butter and …
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WEBJun 3, 2016 · Break the chocolate bars into small individual squares and break each oatcake into quarters. Pour some water (to about 2cm depth) into a medium sized …
WEBStarting with a Velvet Devil's Food Cake, the author tests each ingredient to produce the best six chocolate cake recipes, from a sour cream layer cake to a low-fat, low-guilt …
WEBOct 13, 2016 · Servings: 10. Prep Time: 1 hr. Cook Time: 40 mins. Total Time: 1 hr 40 mins. Make this pumpkin chocolate Halloween cake for your holiday celebration! With its spooky stripes and festive garnishes, it will …
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