WEBJul 28, 2012 · Instructions. Add all the above ingredients to the slow-cooker, except halibut. Cover and cook on low 8 to 9 hours. The last 30 …
Preview
See Also: Stew RecipesShow details
WEBJul 27, 2021 · Gradually add the fish stock then the chopped tomatoes. Allow it to go on a rapid boil and immediately reduce the heat to medium …
See Also: Fish Recipes, Stew RecipesShow details
WEBOct 11, 2021 · Heat butter and olive oil in a thick bottomed pot. Sauté onions and carrots until soft (about 3 minutes). Stir in flour and then add …
WEBAlmond-&-Lemon-Crusted Fish with Spinach. 25 mins. Baked Halibut with Brussels Sprouts & Quinoa. 30 mins. Seafood Enchiladas. 1 hr 20 mins. Pan-Seared Halibut with Creamed Corn & Tomatoes. 40 mins. Fish …
See Also: Healthy RecipesShow details
WEBTransfer to a paper towel-lined plate and set aside. Add the onion, celery, carrots and potatoes to the pot, increase the heat to medium-high, and sauté just until the vegetables are softened and golden, 3 to 4 minutes. …
WEBSep 7, 2017 · Preheat the oven to 400°. Brush a baking dish with half of the olive oil and set aside. Toss the sliced potatoes with the remaining oil, minced garlic, and season with salt and pepper. Line the dish with the …
See Also: Lemon Recipes, Potato RecipesShow details
WEBMay 24, 2021 · Preheat the oven to 425 degrees F. On a parchment-lined baking sheet, toss the potatoes with 2 tablespoons of olive oil and ½ teaspoon salt. Arrange in an even layer and roast in the oven for 15 …
See Also: Share RecipesShow details
WEBStep 3. As the broth simmers, add the clams, and cook for 5 minutes, covered with the lid ajar. Add cod and mussels on top, cover and cook until the mussels are done, 4 to 5 minutes. Turn off heat, and let the stew …
WEBStep 1. Place potatoes in a large pot and cover with lightly salted water. Bring to a boil and cook until tender when pierced with a knife. Meanwhile, in a small skillet, combine 1 …
See Also: Potato RecipesShow details
WEBApr 12, 2021 · Cover and set to manual pressure on “high” for 5 minutes. Once the pressure cooker is done, quick release the pressure. Open the instant pot and turn sauté function back on. Once the soup is simmering, …
WEBStep 4. Reduce heat to medium and add anchovy paste to pan. Cook, stirring and scraping bottom of pan, until garlic is fragrant, 30 seconds to a minute. Stir in 3 cups water and stir to deglaze bottom of pan. Add …
WEBDec 2, 2023 · Preheat the oven to 375 degrees F. Place the potatoes on a sheet pan. Drizzle with 2 tablespoons of olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper and …
WEBApr 22, 2024 · Pat fish dry and sprinkle both sides with salt and pepper. Set aside. Combine tomatoes, celery, onion, olives, capers, oil, garlic and crushed red pepper in a large skillet and toss to mix well. Layer potato …
See Also: Fish Recipes, Potato RecipesShow details
WEBIncrease the heat to 375°F. After another 20 minutes place a medium sized skillet in the oven and increase the heat to 400°F. Season the fish with the pepper. Lightly spray the …
WEBFeb 7, 2024 · In a 9-by-13-inch casserole dish, whisk together all the ingredients. Place the halibut fillet in the casserole dish, then flip it over so that both sides get marinade. If you want, you can cut the halibut into …
WEBJan 2, 2024 · Add dry white wine to the pot. Gently scrape any brown bits off the bottom with a wooden spoon. Stir to combine and simmer for 2-3 minutes. Add chopped …
WEBPreheat the oven to 375 °F. Drain the potatoes very well and place into a bowl. Combine the potatoes with the flour, salt, pepper, parsley flakes, and lemon pepper seasoning then stir to combine, set aside until ready to …