Haddock Recipes Ina Garten

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WebApr 7, 2015 · Preheat the oven to 400 degrees. Place the fish fillet on a piece of parchment paper and sprinkle it with the salt and pepper. …

Reviews: 97
Calories: 364 per serving
Category: Main-Dish

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WebSeared Tuna with Bulgur & Chickpea Salad. 45 mins. Smoky Maple-Mustard Salmon. 15 mins. Easy Fish Tacos with Kiwi Salsa. 35 mins. Farfalle with Tuna, Lemon and Fennel. 30 mins. Find Healthy Delicious Low

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WebOct 20, 2019 · Preheat oven to 400 degrees Fahrenheit. Arrange the haddock fillets in a 9x13-inch glass baking dish. Spray with olive oil spray. Sprinkle with garlic powder, salt …

Rating: 4.3/5(210)
Estimated Reading Time: 3 mins
Servings: 4
1. Preheat oven to 400 degrees Fahrenheit.
2. Arrange the haddock fillets in a 9x13-inch glass baking dish. Spray with olive oil spray.
3. Sprinkle with garlic powder, salt and pepper. Divide the parmesan evenly among the fillets, sprinkling on top.
4. Bake for 13-16 minutes, until cooked through. The fish should be opaque and flake easily at the touch of a fork.

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WebHerb-Roasted Fish. Preheat the oven to 400 degrees. Place the pieces of parchment paper on a flat surface, fold them in half crosswise, and cut each piece like a large paper heart cutout. Open the fold flat and place each …

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WebMar 26, 2019 · Prepare. Preheat your oven to 425ºF and coat a rimmed baking sheet with nonstick cooking spray. Pat both sides of the haddock dry, then season with salt and pepper and place it on the baking sheet. …

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WebLine a sheet pan with parchment paper. (You can also use an ovenproof baking dish.) Place the fish fillets skin side down on the sheet pan. Sprinkle generously with salt and pepper. Combine the crème fraîche, two …

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WebMay 7, 2023 · Preheat oven to 450 degrees F. Lay the haddock on a cutting board or clean surface and pat dry. Season with salt and pepper. Combine the panko, parmesan, and Italian seasoning in a small bowl. …

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Web2 tablespoons freshly squeezed lemon juice. Lemon wedges, for serving. Preheat the oven to 400 degrees. Pour 2 tablespoons olive oil in a 9x9-inch ceramic baking dish (it should …

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WebDec 18, 2020 · Instructions. Preheat the oven to 375°F. Pat the fish dry with paper towels. Place the fish in a baking dish in a single layer. Note: I use an 11×7 or a 13×9-inch dish, depending on the size of the fillets; I like to …

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WebFeb 24, 2022 · Nutritional profile per 100 g (canned in oil) Calories: 208. Protein: 24.6 g. Saturated fat: 1.53 g. Cholesterol: 142 mg. Choose fresh sardines canned in oil or …

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WebPlace the fish fillets in the dish and turn to coat both sides with the oil. Sprinkle the fish with 1 1/2 teaspoons salt and 1/2 teaspoon pepper and …

Author: Ina Garten
Steps: 5
Difficulty: Easy

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WebPreheat the oven to 425 degrees F. Line a sheet pan with parchment paper. (You can also use an ovenproof baking dish.) Place the fish fillets skin side down on the sheet pan. …

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WebApr 11, 2022 · Ina tops this flaky baked fish with buttery cracker crumbs, crispy panko, parsley and plenty of garlic!Subscribe to #discoveryplus to stream more of #Barefoo

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WebFeb 13, 2024 · Arrange haddock fillets on the prepared baking sheet. Mix onion powder, paprika, garlic powder, black pepper, salt, and cayenne pepper in a small bowl; sprinkle …

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WebJul 14, 2022 · Preheat oven to 350 degrees F (175 degrees C). Lightly butter a medium or large baking dish. Rinse and dry fillets. Season with 1 teaspoon salt and 1/8 teaspoon …

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WebApr 23, 2024 · haddock, fresh dill, salt, fresh flat leaf parsley, milk, dill and 19 more Spicy Fish Soup Flawless Food yellow pepper, red pepper, fresh coriander, ground cumin, …

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WebCover and simmer on low heat until approximately 6 tablespoons of water remain. This will take about 13-15 minutes. Let cool. Blend in blender. Stop and scrape sides of blender. …

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