WEBDec 23, 2023 · Vatana Batata Nu Shaak is a delightful dish comprising green peas (vatana) and potatoes (batata), harmoniously cooked with a blend of aromatic spices. …
Preview
See Also: Share RecipesShow details
WEBOct 17, 2015 · So heat about 1 1/2 tsp of oil in pressure cooker. Once the oil is hot, add mustard seeds (rai) and cumin (jeera). Once the mustard …
WEBDec 15, 2021 · લખેલી રેસીપી / Written recipe 👉 https://bit.ly/3ypMxHG *****All gujarati recipes in one place.. Download from Google Play Sto
WEBAug 28, 2018 · Gujarati Vatana Bataka nu Shaak is very simple and delicious recipe and very easy to make at home.INGREDIENTS-----2 Tbsp Oil1 tsp rai jeerap
WEBMar 14, 2023 · Vatana bateta nu shaak, better known as Gujarati aloo matar ki sabzi or matar aloo curry locally, is a fresh green pea and potato sabzi made with regular spices …
WEBWritten recipe https://bit.ly/3ypMxHG Vatana batata nu shak is a popular Gujarati sabzi recipe made with fresh green peas, potatoes, and regular
WEBઆલુ મટર Vatana Batata nu Shaak Gujarati Shaak Recipe Aaloo Matar The Motichoor - Gujarati Prep and Cooking Time - 20 MinutesServes - 3 to 4 People#ma
WEBAdd chopped tomatoes, salt and sugar and sauté for 3 minutes. Add red chilli powder and turmeric powder and sauté for 1 minute. Add 1¼ cups water and let mixture boil over medium flame. When boils, cook covered …
See Also: Potato RecipesShow details
WEBJul 1, 2019 · Batata Nu Shaak or Aloo Tamatar Ki Sabzi is a simple and delicious recipe made with potatoes that are simmered in a tangy tomato gravy spiced with cinnamon a
WEBFeb 11, 2021 · To make vatana nu Shaak, all you have to do is cook matar with ginger and garlic and powdered spices. When the matar is cooked in a gravy, garnish with a …
WEBI made this aloo matar in a pressure cooker, but you can make it in kadai or an instant pot. so it become aloo matar paneer. A popular Gujarati recipe that is easy and can …
WEBTo make Batata Nu Shaak (Bateta Nu Shaak) , take a pressure cooker and place 5 medium sized potatoes into it. Add enough water. Put the lid on and let it cook until 5 …
WEBAdd the tomato puree, turmeric powder, red chilli powder, coriander powder, garam masala powder and sauté until it comes to a single boil. Stir in the potatoes and brinjal adding 3/4 cup of water and sugar, salt to …
WEBJun 25, 2013 · Step By Step Photo Instructions: 1) Heat the oil in a pan on medium heat. Once hot add mustard seeds. Let them pop and then add cumin seeds. Let them sizzle a bit. 2) Add dried red chili. Saute for 15 …
WEBYou will love this simple quick to make one pot Aloo Tamatar Sabzi also popularly known as Batata Nu Shaak in the Gujarati Cuisine. All it takes is 15 minute