Swig Chocolate Cookies For the Cookie Dough: 1 c. butter, softened ¾ c. vegetable oil 1 ¾ c. sugar ¾ c. powdered …
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How to make Swig Sugar Cookies. In a large mixing bowl (or stand mixer ), cream together butter, Crisco, sugar, …
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Instructions. In a mixing bowl, beat together butter, both sugars and milk for good 2-3 minutes using a stand mixer or hand …
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Swig Sugar cookies Ingredients 1 cup sticks unsalted butter ¾ Cup vegetable oil 1¼ Cup white sugar ¾ Cup powdered sugar 2 tablespoons water 2 eggs room temp ½ teaspoon baking soda ½ …
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How to Make Swig Cookies. FIRST STEP: Preheat oven to 350*. Line a baking sheet with parchment paper and set it aside. SECOND STEP: In a medium-size mixing bowl, whisk together the …
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Smart Cookie. Cutlers Cookies. Hug Hes. Suss Cookie Co. This cookie was very moist, and soft with a little crunch on the edges. The frosting is very buttery, with a good frosting to cookie …
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Swig in Utah American Fork Bountiful Cedar City Cedar Hills Clearfield Clinton Cottonwood Heights Draper Layton Lehi Logan Midvale Ogden Orem Provo Salt Lake City Sandy Santa …
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Cookies: 1 cup (227 g) salted butter, softened ¾ cup neutral-flavored oil, canola, vegetable, grapeseed, etc 1 ¼ cups (265 g) granulated sugar ¾ cup (86 g) powdered sugar ½ teaspoon baking …
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1 ¼ cups granulated sugar (more for pressing cookies) ¾ cup powdered sugar ½ cup , or melted butter (slightly cooled) 2 large eggs ¼ cup sour cream 1 teaspoon vanilla …
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Press the cookie down with the bottom of the glass, pressing it about 1/2 inch thick. Press the cookie evenly, and rock the glass back and forth a little as you’ll get the nice crinkled edges. Re …
Preheat oven to 325 convection or 350 regular bake. Take butter out of refrigerator and microwave for about 15 seconds or just until slightl soft. Place butter, oil and cold sour cream in a …
Copycat Swig Sugar Cookies I love these big, thick, soft sugar cookies! Pressed down with a glass, softly baked then topped with a light pink buttercream, you too will fall in …
Instructions. Preheat oven to 350°F. In the bowl of a stand mixer, combine butter, shortening, granulated sugar, confectioners sugar and mix on medium speed for 3 minutes, …
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Instructions. Preheat oven to 350 degrees F. In a large mixing bowl, cream butter, 1 cup of sugar and the powdered sugar. Add vegetable oil and eggs and mix well. In a separate …
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Instructions. Preheat oven to 350 degrees. In a bowl, cream together the butter, canola oil, granulated sugar, powdered sugar, water, and almond extract. Then add in eggs …
Frosting: Start by creaming together butter and sour cream and salt. Slowly add powdered sugar. When it gets so thick its not frosting like add a splash of milk. Alternate this process until …
Swig Cookies are all the rage in Utah and now you can make them at home! Cold, rich, buttery cookies topped with flavored, creamy frostings. Preheat oven to 350-degrees. In a stand-mixer or large mixing bowl, combine butter, oil, sugar, powdered sugar, and water.
Swig started out as a soda and cookie shop in St. George Utah. They were one of the originals with the classic pink frosted sugar cookies, and have definitely become famous for them. I’ll be honest though, I haven’t always loved Swig sugar cookies.
Swig Chocolate Cookies 1 c. butter, softened 3/4 c. vegetable oil 1 3/4 c. sugar 3/4 c. powdered sugar 2 Tbsp. water 2 eggs 4 c. flour 3/4 c. cocoa powder 1/2 tsp. baking soda 1/2 tsp. cream of tartar 1 tsp. salt *extra sugar for pressing cookies
In addition to Swig’s sugar cookies, you can also find Crumbl sugar cookies which are much thicker and bigger cookies, and their frosting has almond extract in it, which I personally love. So there is an option to add almond extract to your frosting, if you like that too.