Groundnut Stew Recipes

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WEBNov 9, 2023 · Add onions and red bell pepper and saute for 3 minutes. Add tomato paste and stir. Cook for about 5 minutes. Add water, stock, and …

Rating: 5/5(50)
Total Time: 35 mins
Category: Main Course
Calories: 443 per serving
1. Wash beef and cut into smaller pieces.
2. Pour olive oil into a pan on medium heat.
3. Add beef, 1/2 tsp of black pepper, and a pinch of salt, and saute for 8-10 minutes.
4. Chop the onions and bell pepper.

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WEBFeb 5, 2022 · Next, add the tomato sauce and spices (except the salt), simmer for a few minutes and pour in the chicken broth. Add the chicken pieces, give it a stir and simmer …

Rating: 5/5(25)
Calories: 504 per serving
Category: Main Course

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WEBFeb 4, 2018 · How to Make West African Groundnut Spicy Chicken Soup Step by Step. Step 1. Season chicken thighs with 1 tsp ground …

Rating: 4.8/5(11)
Total Time: 1 hr 10 mins
Category: West African
Calories: 297 per serving
1. Season chicken with 1 tsp ground coriander, garlic powder, thyme, pepper and salt.
2. Add 1 tbsp of peanut oil to a frying pan over medium heat and brown the chicken on all sides in batches.
3. Add the remaining oil to the frying pan and add the onion and peppers and cook for 5 mins until the onions are softened.
4. Add 1 tbsp chopped tomatoes, 2 tbsp water, the peanut butter, the garlic, ginger and chopped scotch bonnet to the mini chopper, fitted on your Kenwood Titanium Chef machine. Give it a quick stir to loosen up the peanut butter and blend into a paste.

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WEBApr 15, 2024 · Set aside to marinate. 2. Sauté mushrooms in olive oil with a little salt and pepper over medium-high heat. 3. Cook seasoned chicken in a little olive oil for a nice golden brown exterior. 4. Sauté onions. 5. Add …

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WEBJul 3, 2023 · Heat olive oil in a large pot over med-high heat, then sauté onions, garlic and spices for 2-3 minutes until softened. Add the rest of the ingredients to the pot except for spinach, cilantro, peanuts and rice. …

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WEBSep 17, 2020 · Optional step (if using meat) Brown the meat with a tablespoon of oil in a skillet on the stove top. Cook for 5 minutes, then add the onion and garlic, and continue to sauté until onions are brown, about …

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WEBJan 25, 2018 · Directions: Lightly coat the inside of a large stockpot with non-stick cooking spray and saute the 1 Medium White Onion on medium-high heat for 2-3 minutes or until it's starting to turn translucent and …

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WEBAdd the sweet potatoes, tomatoes, spices, and liquids and bring to a boil. Reduce heat and simmer for 15 minutes, or until sweet potatoes are fork tender. Turn off the heat and stir in the peanut butter, then stir in the …

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WEBOct 29, 2014 · Add the water, stock, ground cardamom, ground allspice, sugar substitute, and pumpkin puree and whisk until smooth. Bring to a simmer, then pour over the pork in the crockpot. Cook for 4 hours on …

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WEBMay 7, 2021 · Bring to the boil, then reduce the heat and simmer over a medium heat for 25 minutes until the lamb juices run clear, skimming off any froth that rises to the surface. Stir in 2 1/4 cups of the chalé sauce …

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WEBMay 19, 2016 · 1 tablespoon chopped fresh mint leaves. 1 lime, cut into wedges. Heat a large, deep skillet over medium heat. Add the oil and swirl to coat the bottom of the pan. …

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WEBJan 6, 2020 · Heat oil in a heavy pan, add finely diced onion, ginger, and jalapenos, season with salt, and saute about 2 minutes. Add the chile powder, stir into other ingredients, and saute about 1 minute more. Add …

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WEBFeb 23, 2023 · Toss to coat. Set Dutch oven over medium heat and bring to a simmer, then cover, reduce heat to low, and cook until halved onion is soft and translucent, about 20 …

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WEBDec 5, 2019 · Cook over low heat for 1 ½ hours or until beef is tender. Add the turnips, carrots, onion, celery, garlic, and remaining 2 teaspoons salt. Stir to combine. Remove ½ cup of liquid from the pot to a small bowl or …

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WEB5 days ago · In a large, heavy-bottomed pot or Dutch oven, heat 2 tablespoons (30ml) oil over medium-high heat until shimmering. Add the sauced meat, and cook, turning …

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WEBFeb 28, 2015 · Place all ingredients into a 4 quart crock pot or larger. Marinate at least 6 hours or overnight. Remove crock from refrigerator and allow to sit at room temperature 15-20 minutes to prevent cracking …

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