Ground Venison Bacon Recipes

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WebNov 26, 2013 · Ground venison with bacon as fat? Thread starter lennyluminum; Start date Nov 25, 2013; a brat spice recipe would probably be good cow . it can be hard to find but a real butcher shop will be able to get it or can tell you where to get it .It has a low melting temp and lots of flavor . Great for burger

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WebApr 25, 2024 · Classic lasagna with ground deer meat and a rich, homemade tomato sauce. Layers and layers of flavor with ooey, gooey mozzarella cheese. Smokey Venison Meatloaf. Classic meatloaf made with venison and kissed with smoke. Beer Chili. Beer makes the perfect partner for venison in this balanced and flavorful chili.

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WebSep 5, 2022 · Prep the burgers: Combine the ground venison, egg yolk, Worcestershire sauce, panko, and salt in a bowl. Gently mix to combine. 2 lb ground New Zealand venison, 1 egg yolk, 1 tsp Worcestershire sauce, …

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WebJan 9, 2019 · Most recipes require an overnight rest in the refrigerator for the bacon to set before smoking, so plan on two days for the total process. Step 1: Trim any fat and connective tissue from venison roasts. Cut …

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WebPlace in the fridge for 24 hours to set the cure. The following day, preheat your smoker to 130 degrees. Remove the plastic from the top of the bacon and season generously with Bacon Bomb. Turn the bacon out onto wire racks and remove the aluminum pans. Season to other side of the bacon with Bacon Bomb. Place a meat probe in the thickest part

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WebMar 18, 2024 · Directions. In a medium bowl, combine the salts, milk powder, cure, all the spices and mix with water. Add the ground venison and pork to a large meat tub and pour the water mixture over the meat. Mix thoroughly to combine by hand or with a meat mixer. Line two 9 x 13 baking pans with plastic wrap or aluminum foil.

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WebApr 6, 2019 · If the bacon comes out too salty, blanch it in water for a minute before cooking. Smoke the venison bacon at 225 for 3 hours, or until tender, preferably with a steam pan underneath, then cool, vacuum …

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WebSep 13, 2023 · Ground Elk Quesadillas Recipe. Easy Ground Wild Game Tacos. Ground venison tacos are always a family favorite. This recipe includes a homemade chili powder-based seasoning mixture and a few extra secret ingredients that help keep the meat moist. Ground Wild Game Tacos Recipe. Ground Venison Bulgogi Tacos.

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WebJun 28, 2020 · Venison Bacon v. 1. There is a gas station a few miles from the farm that has an awesome deli counter. Virginia ham, deviled eggs, fresh cookies and some seasonal offerings make it a perfect lunch stop after a goose hunt or when we are gassing up the boat or truck on our way further east. We mix it up, but usually both end up ordering the same

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WebApr 1, 2023 · Sauté venison meat with onion and garlic and add chili powder, cumin, fresh orange juice, fresh lime juice, and apple cider and cook until the meat is nicely browned and spices are fragrant. Serve in taco shells, lettuce wraps, burritos, quesadillas, and nachos – whatever you prefer. 4. Venison Stroganoff Recipe.

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WebJan 18, 2016 · Instead of adding fat to your ground venison, use a binder and pan fry for a perfect burger. There are many ingredients that can serve as binders. Raw eggs are a top choice, but I don’t use them for burgers because I like them on the rarer side. I lean towards dry binders like dried eggs or dried milk. Dried milk is readily available in the

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WebApr 3, 2024 · Insert toothpicks to secure the bacon slices. Place the roast on a wire rack. The bacon will get crispier. Insert toothpicks to hold the bacon strips on. Photo Credit: Binky’s Culinary Carnival. Bake the …

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WebSep 4, 2023 · Made with ground venison, panko bread crumbs, eggs, garlic, grape jelly, chili sauce, pineapple juice, and brown sugar, these meatballs are easy to prepare and cook in a crockpot for 3-4 hours. The slow cooking process ensures moist and delicious meatballs that are perfect for any occasion. View Recipe.

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WebFill the onion rings with the burger mixture. Wrap each filled onion ring with three pieces of bacon using toothpicks to hold the bacon and place on the pan on the aluminum foil. Cook the venison bacon bombs approximately 45 minutes or until the temperature in the middle is 160 to 170 degrees.

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WebJan 5, 2024 · Instructions: In a large mixing bowl, combine the 25 lbs of meat, sodium nitrite curing salt, and maple seasoning and mix well. Feed the seasoned meat through the grinder with the coarse plate, then again with the fine grind plate on. Move the ground mixture to the mixer and mix 4 minutes forward and 4 minutes in reverse.

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WebAdd RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Ground Venison With Bacon Recipes on Yummly Black Pudding, Venison Meatballs, Slow Cooker Venison In Rich Gravy.

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WebMay 24, 2023 · Add shallots and garlic. Cook and stir until softened, about 3 minutes. Mix with bacon. Mix venison with cooled bacon mixture. Season with Worcestershire sauce, parsley, salt, and pepper. Stir in egg until evenly combined. Refrigerate for 20 minutes. Preheat an outdoor grill for medium-high heat.

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