Ground Turkey Stuffed Zucchini Recipes

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WebJul 27, 2018 · Enjoy! Check out my other quick weeknight dinner ground turkey recipes like: Cheesy Taco Pasta and Green Enchilada …

Ratings: 14Calories: 255 per servingCategory: Main Course1. Preheat oven to 400 degrees. Cut the zucchini and squash in half lengthwise and remove seeds and some of the flesh using a metal spoon. Set aside.
2. Heat oil in a skillet over medium heat. Add in the onion and cook until softened, about 2-3 minutes. Add in garlic and tomato paste and cook for another minute. Push the onion mixture to the sides of the pan and add in the ground turkey, breaking up with a spoon. Add in salt and Italian seasoning, and cook until meat is brown, about 8 minutes. Pour in the canned tomatoes (undrained) and simmer on low for 3-4 minutes until thickened. Stir in the parmesan.
3. Fill the zucchini and squash cavities using the ground turkey mixture. Place in a large baking pan and top with mozzarella. Cover with foil and bake for 30 minutes. Remove foil and bake for another 5 minutes. Let sit 5 minutes before serving.

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WebApr 7, 2022 · Step 2 - Place the zucchini boats in a large (13x9-inch) baking dis h or on a sheet pan, cut side up. Start baking them in the …

Rating: 4.9/5(24)
Total Time: 1 hr 5 minsCategory: Entree, Main CourseCalories: 279 per serving

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WebAugust 20, 2015 Pepper Jack Stuffed Turkey Zucchini Meatloaf with Awesome Sauce Healthy, low carb Turkey Zucchini Meat Loaf stuffed

Rating: 5/5(7)
Total Time: 1 hrCategory: Dinner, Gluten Free, Low Carb, TurkeyCalories: 262 per serving1. Preheat oven to 375 degrees F. Line large baking sheet with foil and spray with nonstick cooking spray.
2. In a large bowl combine turkey, onion, zucchini, garlic, egg, breadcrumbs, spices, mustard and salt and pepper. Use your hands or a large spoon to mix until well combined. I find that it's much easier to combine the ingredients if you use your hands.
3. Place half of meat mixture on foil-lined pan and shape into a 10x4 inch rectangle. Top with pepper jack evenly, leaving about an 1/2 inch of room on the sides. Top with the remaining meat mixture, enclosing the cheese completely and sealing the side together.
4. In a small bowl, whisk together tomato sauce, apple cider vinegar, honey, mustard, soy sauce and hot sauce if desired. Spread half of the awesome sauce on top of the meat loaf, reserve other half for when meatloaf is finished baking.

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WebJun 14, 2021 · First, brown the turkey and season with salt and cumin. After about five minutes, push the meat to one side, add the onion and tomato …

Ratings: 234Calories: 266 per servingCategory: Dinner, Lunch, Meal Prep1. Spray a large skillet over high heat with oil and brown the turkey, season with 1 teaspoon salt and 1 teaspoon cumin.
2. Cook breaking the meat up until the turkey is cooked through, about 5 minutes.
3. Push the meat to the side, add the onion and tomato paste and cook 1 minute.
4. Add the black beans, corn, tomato, jalapeño pepper, garlic, cilantro and corn and stir with 1/4 cup water.

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WebJul 31, 2023 · Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil or parchment paper, or skip lining and just use a large baking dish. Slice the zucchini lengthwise. Use a spoon or melon baller …

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WebJun 16, 2023 · 4 Reviews Summer-fresh zucchini brims with a zesty mix of peppers, ground turkey and spices in these ground turkey zucchini boats. Nothing goes to waste here, as the flesh from the zucchini gets …

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WebAug 31, 2018 · Instructions. Preheat oven to 400°F. Cut off the ends of each zucchini, then slice in half lengthwise. Use a spoon or knife to hollow out the zucchini, leaving app ¼ inch at the bottom and on the sides. Place …

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WebAug 11, 2014 · Turkey Stuffed Zucchini Boats. DIET, DINNER, meat + chicken. gluten free, Italian, low carb + keto. Ingredients. about 2 lbs. reserved zucchini meat from the center of zucchini. Instructions. Bring a large pot of water to a boil and pre-heat oven to 350. Slice …

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WebJul 29, 2022 · One pan Ground Turkey and Zucchini Skillet with tomatoes and pesto is a delicious 30 minute low carb recipe that will become your family’s favorite! Minimum ingredients and effort with maximum flavor. …

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WebOct 12, 2021 · Mediterranean Meatzza Pizza night has never been the same at our house since we started making our low-carb pizza with a meat crust. It’s protein-packed, filling and topped with fresh Mediterranean ingredients. — Shauna Havey, Roy, Utah Go to Recipe

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WebPreheat oven to 350. Bring a large pot of water to boil. Wash and dry zucchini, then sliced in half lengthwise. Use a spoon or a melon baller to scoop out some of the flesh from the center of the zucchini to make a boat. Place zucchini in pot of boiling water for about a …

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WebAug 4, 2021 · Stir it in and cook for another 5 minutes. When done, set the pan aside. Preheat the oven to 400°F. Wash and dry the zucchini, trim the stems and cut them in halves lengthwise. Using a spoon, scoop the …

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WebApr 4, 2018 · These stuffed zucchini boats are filled with an amazing ground turkey recipe that’s seasoned with chipotle peppers in adobo sauce, sauteed onions and tomatoes, garlic, chili powder and cumin. To brighten up the rich and smokey flavors from the …

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WebMay 17, 2023 · Easy Zucchini Pizza Boats stuffed with ground turkey, mushrooms, onions, garlic, and marinara sauce covered in cheese solve are the perfect healthy, low carb, and keto pizza alternative. Jump to …

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WebJul 11, 2023 · Prep the zucchini: Slice zucchini in half lengthwise and scoop out the seeds and core with a tablespoon or a melon baller.Lay zucchini boats in 9×13-inch baking dish and set aside. Make turkey

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WebJun 25, 2018 · The filling is dynamite! Stuffed Zucchini is a great way to use an in season vegetable. You can use this stuffing to stuff another vegetable too if you're just not into zucchini, either way it will be a …

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WebCut zukes in half lengthwise and bake at 400 for 20 minutes. Scoop out center of baked zucchini chop and reserve. Saute onion, beef, garlic, tomato, tomato sauce. Add the scooped-out zucchini to beef mixture and saute until all ingredients are tender. Spoon …

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