Ground Beef Spinach Mushroom Recipe

Low Carb Beef Florentine Casserole Step Away From …

WEBMar 2, 2020 · Instructions. Preheat the oven to 375F. Add the oil to a large saucepan and add the beef. Brown off the meat and drain any excess …

Rating: 4.7/5(32)
1. Preheat the oven to 375F.
2. Add the oil to a large saucepan and add the beef. Brown off the meat and drain any excess liquid. Add the onion powder, paprika, and spinach.
3. Next, add some cream cheese and heavy cream. Continue to cook until the cream cheese is fully mixed in. Finally, add some shredded Parmesan and stir well.
4. Taste for seasoning, and add salt and pepper as necessary.

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Low Carb Skillet Beef and Mushrooms Cream Sauce

WEBSep 8, 2019 · Add oil, garlic and onions. Cook until translucent. Add beef and mushrooms. Cook until beef and mushrooms are browned, about …

1. Heat large skillet to medium high heat. Add oil, garlic and onions. Cook until translucent. Add beef and mushrooms. Cook until beef and mushrooms are browned, about 10 minutes.
2. Add beef broth, heavy cream, worcestershire, dried herbs, sea salt and black pepper. Simmer for about 5 minutes or until everything is combined and cooked through.
3. Serve over steamed or sautéed veggies!

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Keto Ground Beef and Spinach Skillet The Healthy …

WEBOct 7, 2014 · Add the chopped almonds and continue cooking for about a minute, then throw in ground beef, salt, white pepper and chili pepper …

1. Melt the coconut or ghee in a heavy skillet (cast iron preferred) set over medium-high heat. When the fat is nice and hot, add the chopped mushroom and cook until golden and fragrant, about 2-3 minutes.
2. Add the chopped almonds and continue cooking for about a minute, then throw in ground beef, salt, white pepper and chili pepper flakes and cook until the meat is completely browned and cooked through, about 5-6 minutes.
3. Add olives, capers and almond butter and stir until well combined. Finally, toss the chopped spinach right in and stir delicately until it’s completely wilted and well distributed.
4. Transfer to a bowl and serve immediately.

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