Ground Beef Queso Recipe

Listing Results Ground Beef Queso Recipe

WEBDec 1, 2017 · Instructions. Melt 2 tablespoons of the butter over low heat in a sauté pan. Add the onion, green chile or rotel, tomato, turmeric, paprika and cayenne pepper. Cook …

Cuisine: American
Total Time: 30 mins
Category: Sauce or Condiment
Calories: 80 per serving

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WEBApr 9, 2021 · STEP ONE: Heat oil in a large skillet (non-stick preferred) over medium-high heat. Add ground beef, all purpose seasoning, chili powder, cumin, oregano, red …

Rating: 4.8/5(65)
Total Time: 20 mins
Category: Appetizer, Dips/Spreads
Calories: 211 per serving
1. Heat oil in a large non stick skillet over medium high heat. Add ground beef, all purpose seasoning, chili powder, cumin, oregano, red pepper flakes, and salt and pepper and cook until beef is no longer pink and cooked through. Transfer cooked meat to a plate and drain off any excess grease.
2. Add cubed velveeta, diced tomatoes, diced green chiles, and salsa verde to the skillet. Heat over medium heat stirring constantly until velveeta is melted and combined with other ingredients. Add Monterey Jack cheese and stir until cheese is melted and well combined.
3. Return cooked ground beef to skillet and mix into queso. Top with chopped cilantro.
4. Serve immediately.

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WEBMar 21, 2021 · Instructions. Heat the butter in a large saute pan over medium heat until melted. Add the diced white parts of the green onions and ¼ teaspoon salt. Cook until …

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WEBMay 14, 2018 · For the Beef. Heat oil in a large skillet over high. Add the beef and cook, breaking up with a spoon, until browned on all sides for about 6–8 minutes. Transfer to a …

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WEBApr 1, 2020 · Heat a skillet over medium-high heat and add the ground beef. Season with salt and pepper and cook until well-browned, approx. 6-8 minutes. Once browned, …

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WEBSep 21, 2016 · Here are the basic recipe steps: Brown the ground beef and onion until cooked through, then add the taco seasoning and water. Add the Ro-Tel and Velveeta …

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WEBJun 26, 2020 · Instructions. Brown ground beef, and drain. Add the bottle of beer to ground beef, and let it simmer for five to seven minutes, stirring often. Add in salt, …

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WEBAug 14, 2019 · Make the Queso. In the same skillet, turn down the heat to medium-low. Add the milk and the cream cheese, giving both time to warm up and the cream cheese …

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WEBFeb 3, 2021 · Instructions. In a large skillet over medium-high heat, cook ground beef until no longer pink and season with taco seasoning. Drain the juice from the can of …

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WEBJan 4, 2024 · Brown ground beef and onion in a skillet. Drain off the fat and place it in a slow cooker. Add cubes of Velveeta along with all the other ingredients and stir. Place …

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WEBFeb 9, 2023 · Melt unsalted butter in a skillet over medium to medium-low heat. 2 tablespoons unsalted butter. Once butter is fully melted and begins to bubble a little bit, …

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WEBSep 30, 2019 · Heat olive oil in a large pot, over medium high heat, and add the ground beef, onion, salt, and pepper. Cook and crumble until beef is no longer pink. Drain. Add …

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WEB3 days ago · Instead of canned chili, use a homemade version. Add ground beef for more protein. Substitute some heavy cream for some of the milk for an even creamier result. …

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WEBSep 18, 2018 · Bring to a simmer and continue to cook for about 10 minutes or until beef is cooked and liquid is mostly reduced. Transfer taco meat to a 2-qt slow cooker. Add …

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WEBFeb 9, 2024 · Prepare the Slow Cooker – add the ground beef and onions to the slow cooker and mix in the taco seasoning, Rotel tomatoes, black beans, Velveeta, Monterey …

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WEBAug 30, 2021 · In a dutch oven warm the oil over medium heat. Add ground beef, garlic powder, and cook heat until meat is no longer pink; breaking up into chunks. When the …

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WEBSep 27, 2021 · Add garlic, chili powder, and paprika, and cook, stirring, for 1 to 2 minutes or until fragrant. Add pinto beans, tomatoes, green chiles, and broth; bring to a boil, then …

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