Grilled Tuna Steak Recipes

Listing Results Grilled Tuna Steak Recipes

WEBJul 6, 2023 · Mix the marinade. In a small bowl, whisk together tuna steak marinade ingredients: Coconut aminos, sesame oil, garlic, ginger, honey, salt, pepper, and red …

Rating: 5/5(5)
Total Time: 40 mins
Category: Main Course
Calories: 417 per serving

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WEBSep 1, 2014 · I made my tuna in a frying pan, but grilling it outside would add a nice touch of smoky flavor as well. As you can see in the photo …

Estimated Reading Time: 2 mins

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WEBMay 26, 2021 · Instructions. Make the marinade. Combine soy sauce, sesame oil, rice wine, honey, lime zest and juice, and cayenne pepper in …

Cuisine: American, Seafood
Total Time: 4 hrs 10 mins
Category: Main Dish
Calories: 393 per serving
1. Make the marinade. Combine soy sauce, sesame oil, rice wine, honey, lime zest and juice, and cayenne pepper in a gallon resealable bag.
2. Marinate the tuna steaks. Place your tuna steaks in the bag with the marinade and massage gently to coat all the steaks with the marinade. Refrigerate for 2-4 hours.
3. Preheat the grill. Get your grill up and running at a very high temperature. You want to grill your tuna steaks at approximately 500 degrees F.
4. Crust the tuna steaks. On a flat plate, mix together the white and black sesame seeds. Carefully remove one tuna steak from the marinade, allowing excess marinade to drip away back into the bag. Place the steak onto the sesame seeds and press down. Flip the steak gently to coat the other side. Use your hands to press sesame seeds onto the sides of the steak. Repeat with remaining steaks until they are all coated in sesame seeds.

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WEBSep 16, 2022 · Set cooking grate in place, cover grill, and allow to preheat for 5 minutes. Clean and oil grilling grate . Dry tuna steaks well with paper towels and lightly brush …

Rating: 5/5(2)
Total Time: 30 mins
Category: Entree
Calories: 252 per serving

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WEBMay 28, 2022 · Rub the tuna with 2 teaspoons neutral oil and season with 1 teaspoon kosher salt and 1/2 teaspoon coarsely ground black pepper if using. Place the tuna

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WEBJun 1, 2019 · Here is Why This Recipe Works. The grilling method: The high heat of the grill cooks the outside of the tuna quickly, creating a nice crust.The inside of the tuna remains moist, tender, and rare. Minimal …

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WEB2 days ago · Pat the tuna dry. Sprinkle it liberally with kosher salt and fresh ground black pepper on both sides. Step 2: Add the steak to the grill and cook 30 to 60 seconds per side, until lightly browned on the outside but …

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WEBMar 21, 2023 · Pre-heat grill over medium heat for 10 minutes. Make sure to keep one side of the grill free of charcoal or flames (heat just one side of your grill.) Once pre-heated, add the tuna steaks to the grill making …

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WEBJul 11, 2022 · Place the tuna steak on the grill. Cook tuna for about 1-2 minutes until well browned. Turn the fish with the help of a spatula and cook the other side for 1-2 minutes. …

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WEBApr 23, 2024 · 1. Combine the soy sauce, rice vinegar, green onions, garlic, sesame oil, ginger, and pepper. 2. Marinate the tuna in this mixture in the refrigerator for at least 30 minutes, two hours or more is ideal. If you …

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WEBJun 29, 2023 · Step 1: Whisk together dipping sauce ingredients (soy sauce, rice vinegar, honey, sesame oil, ginger, and garlic). Step 2: Preheat grill to high. Rinse and dry tuna steaks then rub all sides with oil and …

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WEBRefrigerate and allow to marinate for at least 30 minute but up to 2 hours (no longer). Preheat an indoor or outdoor grill to medium high heat and generously grease the …

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WEBMar 20, 2022 · Place tuna steaks in a gallon ziploc bag. Add the marinade, toss to coat the tuna steaks, press out excess air and seal (if using ziploc bag). Transfer to the fridge and chill for 30 minutes. Grill 6-8 minutes on …

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WEBAug 9, 2023 · Cover and refrigerate for up to 30 minutes, turning tuna occasionally. Remove tuna from bag; sprinkle with salt and pepper. Drain tuna, discarding marinade. On a lightly greased grill rack, grill tuna, …

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WEBPreheat the grill to medium heat. Making sure the grill grates are clean. In a small bowl mix together all the ingredients for the blacking season together. Take some paper towels and pat the fish dry on both sides. Rub the …

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WEBPrepare the dipping sauce. In a medium mixing bowl, combine the soy sauce, rice vinegar, and honey until the honey dissolves. Whisk in the sesame oil, ginger, and garlic until …

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WEBApr 19, 2024 · Preheat oven to 450 degrees F. Cut 4 large sheets of parchment paper, each about 16 by 12 inches (or use pre-cut parchment sheets). Combine mayonnaise, parsley, mustard, honey and turmeric in …

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