WebScrape seeds from vanilla bean into a medium bowl. Combine seeds, bean, yogurt,1 1/2 tablespoons sugar, and a dash of salt. Let stand for 1 hour, and discard bean. Preheat …
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Instructions. While peaches are cooking, bring butter, brown sugar, and bourbon to a simmer in a small saucepan over low heat. Stir occasionally and simmer about 5 minutes, or until sauce thickens. To serve: place two peach halves on plate, top with 1 scoop of vanilla ice cream and top with brown sugar bourbon sauce.
How to Grill Peaches Heat grill to medium-high. Cut peaches in half and remove pits. Lay peaches facedown on grill and let cook 3-5 minutes. While peaches are cooking, bring butter, brown sugar, and bourbon to a simmer in a small saucepan over low heat.
While peaches are cooking, bring butter, brown sugar, and bourbon to a simmer in a small saucepan over low heat. Stir occasionally and simmer about 5 minutes, or until sauce thickens. To serve: place two peach halves on plate, top with 1 scoop of vanilla ice cream and top with brown sugar bourbon sauce.
The grill intensifies the peaches’ natural sweetness, makes them extra-juicy, and infuses them with a light smoky flavor. There’s a time and a place for decadent cakes and fudgy brownies, but right now, grilled peaches are an unbeatable treat. My method for how to grill peaches is super easy! Here’s how I do it: