Grilled Hearts Of Romaine Recipe

Listing Results Grilled Hearts Of Romaine Recipe

WebDirections Preheat an outdoor grill for high heat, and lightly oil the grate. Brush each romaine lettuce half with 1/2 teaspoon olive oil. …

Rating: 5/5(48)
Calories: 88 per serving1. Preheat an outdoor grill for high heat, and lightly oil the grate.
2. Brush each romaine lettuce half with 1/2 teaspoon olive oil.
3. Cook romaine hearts, cut-side down, on the preheated grill until the cut-side is slightly caramelized but the inside is still cool and crisp, about 2 minutes. Transfer lettuce, cut-side up, to a platter. Sprinkle Parmigiano-Reggiano cheese over lettuce and drizzle balsamic vinegar, sherry vinegar, and 2 tablespoons olive oil over the top.

Preview

See Also: Grilled romaine hearts recipeShow details

WebGrill the hearts, cut side down, over medium heat for 2 to 2 1/2 minutes on each side, until char marks appear on the surface of the …

Rating: 3.9/5(21)
Total Time: 10 minsCategory: Side DishCalories: 155 per serving

Preview

See Also: Grilled romaine hearts recipe caesarShow details

Webdirections Heat grill to medium. Slice a thin 1/16 off the core end of the head, just to clean it up. Don't cut off too much. You want the heart to hold together. Cut …

Rating: 5/5(2)
Total Time: 10 minsCategory: Low ProteinCalories: 97 per serving1. Heat grill to medium.
2. Slice a thin 1/16 off the core end of the head, just to clean it up. Don't cut off too much. You want the heart to hold together.
3. Cut lengthways down the middle of romaine making two equal halves.
4. Brush all of each half with olive oil, and place cut side down on grill.

Preview

See Also: Recipe grilled romaine saladShow details

Webdirections Cut lettuce in half lengthwise. Brush cut side with olive oil Place lettuce, cut side down on a hot grill for 2-3 minutes long enough to have light grill marks. Remove from

Preview

See Also: Romaine hearts recipeShow details

WebCut 2 medium romaine hearts in half lengthwise through the core. Brush 2 tablespoons vegetable oil all over the romaine, then season the cut sides with 1 teaspoon kosher salt. Grill the romaine. Scrape the …

Preview

See Also: Best grilled romaine lettuce recipeShow details

WebGrilled Hearts of Romaine by member: su2green. Something different to do with that lettuce! healthy and low in points so you can eat as much as you want. Per serve - …

Preview

See Also: Grilled romaine lettuce salad recipesShow details

WebThis is truly and ridiculously easy. The trick is to get the grill grates very hot. And the result? A lightly caramelized surface and a slightly smoky flavor. The insides …

Preview

See Also: Food RecipesShow details

WebLow Fat; Low Carb; Sugar Free; Time to Make < 15 minutes < 30 minutes < 45 minutes < 1 hour; Recent Searches. You can still search and find our health recipes here. …

Preview

See Also: Share RecipesShow details

WebPreheat an outdoor grill for high heat, and lightly oil the grate. Brush each romaine lettuce half with 1/2 teaspoon olive oil. Cook romaine hearts, cut-side down, …

Preview

See Also: Share RecipesShow details

WebBest to use low carb tortillas. Per serve - Energy: 310kcal Carb: 25.65g Prot: 17.85g Fat: 14.73g Grilled Zucchini with Cheese by member: bambam. Very easy kid friendly …

Preview

See Also: Share RecipesShow details

WebSlice romaine hearts in half and drizzle with avocado oil and lemon juice, then sprinkle with salt and pepper. Place on the grill cut side down for 3-5 minutes, until charred. Remove …

Preview

See Also: Chicken Recipes, Salad RecipesShow details

WebThis healthy, low-carb recipe is a cinch to make for a backyard summer party or as an everyday appetizer. Grilled romaine salad is a classic, quick barbecue dish that …

Preview

See Also: Share RecipesShow details

WebCalories per serving of Grilled Hearts of Romaine. 23 calories of Parmesan Cheese, grated, (1 tbsp) 16 calories of Romaine Heart, (1 serving) 10 calories of balsamic …

Preview

See Also: Share RecipesShow details

WebDirections Step 1 Preheat an outdoor grill for high heat, and lightly oil the grate. Step 2 Brush each romaine lettuce half with 1/2 teaspoon olive oil. Step 3 Cook romaine

Preview

See Also: Share RecipesShow details

Most Popular Search