Green Tomato Relish Recipe

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WEBJan 28, 1996 · Green Tomato Relish recipe . Yield 4 servings. Prep 10 min. Cook 35 min. Ready 6 hrs. Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, …

Rating: 4.4/5(13)
Total Time: 6 hrs
Category: Side Dish
Calories: 92 per serving

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WEBOct 25, 2019 · Heat pint jars in simmering water until ready to use. Wash lids and bands, as well as a ladle and funnel with warm, soapy water. Set aside until ready to use. Once the …

Rating: 4.9/5(33)
Category: Condiment
Cuisine: American
Total Time: 4 hrs 50 mins
1. In a food processor, process tomatoes, onions, and peppers in batches until finely chopped. (We found it easier to get more uniform chopping if we didn’t mix the vegetables together in the food processor.)
2. Combine vegetables in a large bowl and stir in canning salt. Divide the vegetable mixture in two large strainers, and place the strainers over a deep bowl to drain – being careful to avoid having the bottom of the strainer sit in the drained liquid.
3. Let the vegetables sit for about 3 hours to drain. If you’d like, use the back of a large spoon or the back of a smaller mesh strainer with handle, press on the vegetables and encourage them the drain more quickly.
4. Discard liquid that the vegetables released during the draining process. Pour drained vegetables in a large 12-quart stockpot. Add in vinegar, sugar, celery seed and mustard seed, then stir to combine.

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WEBSep 18, 2023 · Directions. Combine green tomatoes, onion, bell pepper and salt in a medium nonreactive saucepan. Stir in vinegar, sugar, mustard and celery seeds. Bring …

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WEBJun 30, 2023 · Directions. Working in batches, coarsely grind tomatoes, onions, red bell peppers, and green bell peppers in a grinder or food processor. Line a large colander …

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WEBMay 3, 2021 · Do not, however, reduce the amount of vinegar, or increase the amounts of low-acid ingredients such as the bell pepper, onion or water. Instead of the white sugar, …

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WEBMay 16, 2023 · Sterilize jars. This will make (12) 1- pint jars or (6) 1 quart jars of relish. Add relish to the jars, filling to the top, removing any air bubbles. Screw the lids on top. …

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WEBOct 4, 2021 · Step by step directions. Core and quarter green tomatoes and add to a food processor. Puree until finely minced. Peel and core apples and process in food …

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WEBNov 21, 2018 · Bring the water to a boil and boil the jars for 10 minutes. Remove the jars with tongs when you’re ready to use them. When the relish is ready, scoop the relish

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WEBChop the cored green tomatoes, white onion, and jalapeño peppers by hand or with a food processor. Mix together in a large bowl. In a medium saucepan over medium-high heat …

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WEBSep 28, 2023 · Step 2: Dice the onions, bell peppers, and cucumbers. Peel and chop the onions into small pieces. Remove the seeds from the bell peppers and dice them into …

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WEBApr 27, 2019 · For the chutney. In a large mixing bowl, add the tomatoes, onions and salt and stir together. Cover and set aside in a refrigerator for 12 hours, overnight if possible. …

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WEBSep 29, 2021 · Step 2: Let It Sit – And Wait. Commonly, most recipes allow all chopped ingredients to sit in a bowl with canning salt. Divide the fruit-vegetable mass into two …

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WEBJan 23, 2023 · Bring to a boil. Reduce heat to medium-low and simmer for 5 minutes. Fill hot, prepared jars, leaving 1/2-inch headspace. Clean jar rims and fit with lids and rings. …

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WEBJan 23, 2023 · Steps to Make It. Gather the ingredients. The Spruce/Cara Cormack. Put the ground zucchini, green tomatoes, peppers, and onion in a large nonreactive container …

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WEBMix chopped vegetables with salt and leave overnight in fridge, or for at least 8 hours. Drain off brine. Put vegetables, sugar, allspice and pepper in saucepan. Pour in enough …

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WEBJun 18, 2020 · Directions. Using a food grinder, grind together the green tomatoes, red peppers, green peppers, onions, apples, and cucumbers into a large food-safe …

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