WebDec 24, 2022 · Make the mincemeat. Chop the tomatoes and apples. Finely chop (or coarsely grind) the tomatoes and apples, placing each in …
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WebAug 2, 2019 · Rinse the tomatoes with cold water and drain well. You can squeeze out some of the excess water by hand if you want. Chop the …
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WebOct 17, 2011 · 16 cups finely chopped whole green tomatoes *** I squeezed some of the juice out of them, but left skins and the seeds as they were tiny. 8 cups cored and …
WebOct 10, 2015 · 250 mililiters (1 cup) suet chopped. 50 ml (1/4 cup) dark rum. Instructions. Chop the tomatoes and apples into a large pot. Add the raisins, salt and sugar. Mix the vinegar, cinnamon, allspice and pepper and pour …
WebSep 7, 2021 · Use jar lifter tongs to carefully remove 6 of the hot sterilized jars from the water, one at a time, emptying the water from the jars back into the pot. Drain jars well. Remove a small amount of the hot water from …
WebCombine all ingredients in a large stockpot. Bring to a simmer, reduce heat to low and cook, partially covered, 1 hour and 15 minutes, stirring frequently. Can according to water bath canner instructions. …
WebMar 21, 2023 · Chop up the apples and tomatoes. Transfer them to a heavy bottomed pot with some raisins and sugar, cook on medium heat and bring to a boil. Next, add the spices and let the mixture simmer on low heat for …
WebOct 26, 2012 · 3. Turn the ground tomatoes into a large bowl and pour boiling water over, just to cover. Add to the water in the pan and allow it to return to a boil. 4. After 5 minutes …
WebSep 26, 2023 · Making the Mincemeat. Cover the ground green tomato with boiling water, and leave for 10 minutes. Pour off water and repeat. Drain. Add the rest of the ingredients. Boil slowly for a couple of hours. …
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WebAug 13, 2013 · Step 2. Transfer to a deep, wide pot, along with the cooked venison or boar, raisins, vinegar, sugars, and orange zest and juice. Bring to a boil over medium-high heat; cook uncovered for about 20
WebWash, peel, core and finely chopped tomatoes and apples. Combine 8 cups (2000 ml) chopped tomatoes, 4 cups (1000 ml) chopped apples, raisins, currants, glacé peel, …
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WebInstructions. In a large pot over medium-high heat, cover the prepared green tomatoes with cold water; bring to a boil for 5 minutes. Remove from heat and drain. Reduce heat to low. Add cider vinegar, apples, brown …
WebMix together all ingredients except butter in a deep heavy bottomed pot. Bring to a boil and immediately turn down heat so mixture will bubble gently. Cook uncoverered over med to …
Web1 tsp ground cloves. 3/4 tsp ground allspice. 3/4 tsp ground nutmeg. 1 1/2 tsp salt. 3/4 tsp ground black pepper. 1/2 cup butter. Mix together all ingredients except butter in a deep, …
WebOct 29, 2011 · In a separate bowl combine 2 teaspoons each of nutmeg, salt, cloves and cinnamon. If you’re really in the spirit use a fresh ground nutmeg. Now you’re ready to …
WebNov 12, 2023 · In a large pot, combine the green tomatoes, raisins, dried currants, brown sugar, apple cider vinegar, water, cinnamon, ground cloves, nutmeg, allspice, and salt. Cook over medium heat, stirring occasionally, …
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