Green Plantain Porridge Recipe Creamy Yet Healthy

Listing Results Green Plantain Porridge Recipe Creamy Yet Healthy

Prepare the plantain. Peel, slice, and cut the plantain into cubes for easy blending. Blend the plantain cubes with water until smooth. Cook it. Pour water in a pot, …

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Use the side of a grater with the medium size holes to grate each banana. Add the banana mix to the boiling water and stir immediately until fully combined. Allow the

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1 Large green plantain Wash, peel and chopped in quarters 2 cups Fresh coconut milk 1 Cinnamon stick Or you could use 2 cinnoman …

Rating: 5/5(9)
Category: BreakfastCuisine: JamaicanCalories: 210 per serving1. In a blender, add the plantain, grated nutmeg, along with one cup and a half of coconut milk. Blend until smooth.
2. Add the water to a pot with the cinnamon stick (or leaves) and salt. Put to boil on medium heat.
3. Once the water is boiled, pour the blended mixture into the boiling water. Stir continuously.
4. Add the rest of the coconut milk

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3 Green plantains 1/2 cup coconut oil Ghee to grease pan Himalayan Salt Instructions Preheat the oven to 350°F Grease two baking pans with coconut oil or Ghee and put aside Meanwhile make one slice down the first plantain without cutting into the flesh, then peel, that way it comes right off easily.

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Peel the plantain and cut into small pieces. Peel the carrot and cut into small pieces. Combine the plantain, carrot and 2 cups water in a blender. …

Ratings: 21Calories: 304 per servingCategory: Breakfast1. Peel the plantain and cut into small pieces.
2. Peel the carrot and cut into small pieces.
3. Combine the plantain, carrot and 2 cups water in a blender.
4. Blend for 1 minutes until well blended and smooth.

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Process in a high-speed blender until creamy. Bring water to boil in a large saucepan on medium-high, slowly pour in the banana mixture while whisking constantly to prevent banana porridge from turning lumpy. Bring …

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Finally, stir in the vanilla, transfer to a bowl, and top with anything you like. To make this low carb oatmeal in the microwave, add all ingredients …

Rating: 4.9/5(120)
Total Time: 5 minsCategory: BreakfastCalories: 453 per serving1. Stovetop Method: Add all ingredients except the vanilla to a small saucepan over low heat. Cook until thickened, stirring constantly, about 3 to 5 minutes; stir in the vanilla. Serve warm.
2. Microwave Method: Add all ingredients except the vanilla to a large cereal bowl that’s microwave-safe. Microwave on high until thickened, about 2 minutes; stir in the vanilla. Serve warm.

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Preparation Add 2 cups water to a medium saucepan. Boil over high heat for 2 minutes. 2 While water is boiling, peel the plantain fingers and cut each finger into small pieces. 3 Place cut plantain in a blender with 1 cup of water and …

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Protein porridge 2 tablespoon almond flour, 2 tbsp flax meal, 2 tablespoon whey protein powder plus ½ cup water and ¼ cup almond milk (for an extra protein kick) Coconut flour porridge 2 tablespoon coconut flour, 2 tbsp …

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1 ripe plantain 1/2 cup of coconut milk 1 tablespoon coconut oil toppings cinnamon fresh fruit chocolate nuts coconut flakes Instructions Peel and chop plantain into small cubes. In a small skillet place 1 tablespoon coconut oil over medium heat. Next place plantain cubes into skillet and cook for about 10 minutes. Then reduce heat to medium-low.

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This Keto Oatmeal recipe makes 1 serving. 1 serving is approximately 1 cup of low-carb porridge. One serve of our Keto Porridge is only 4g net carbs – which is tiny compared to a regular bowl of oatmeal …

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Pour into a bowl and top with your favourite keto porridge add-ins. Print Pin Easy Keto Porridge – Low Carb Noatmeal Prep Time 1 minute Cook Time 6 minutes Total Time 7 …

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Place the plantain slices in a blender with the water then transfer to a saucepan with the nut milk of your choice. Stir in the spices - nutmeg, cinnamon and vanilla extract, sweeten if needed! Notes and tips The use of …

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1. Prepare the plantain. Peel the plantain and slice it into small pieces to cook it faster. You may also remove the seeds if preferred. 2. Steam the plantain. Place the steaming basket in the pot and distribute the plantains evenly. Let it cook for at least 10 minutes or until tender. Set it aside to cool.

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Low-carb choices include nut milk (like almond milk) and coconut milk. Of note: Rice and oat milk have more carbs than cow's milk and soy milk, delivering over 20 grams of carbs per cup. For all non-dairy milk, watch out for …

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1 tablespoon Low carb brown sugar (or your favorite sweetener to taste) 1 tablespoon heavy cream (or coconut milk) 1 ounce strawberries 1 ounce raspberries 1/2 …

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16. Breakfast Taco Salad With Easy Plantain Chips. Taco salad for breakfast is perfect possible on a paleo diet, using this recipe with deliciously seasoned ground beef, jalapeno peppers, …

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Frequently Asked Questions

How to make plantain porridge?

It is simple and easy. First prepare the plantain by peeling it and blending it with the coconut milk. Then pout the blended mixture into a pot of boiling water. From there, allow the porridge to thicken, make sure to stir regularly so that the porridge will be smooth and to prevent burn.

How do you make a plantain curry?

In a blender, add the plantain, grated nutmeg, along with one cup and a half of coconut milk. Blend until smooth. Add the water to a pot with the cinnamon stick (or leaves) and salt. Put to boil on medium heat. Once the water is boiled, pour the blended mixture into the boiling water.

What can i use to make green plantains?

Green plantains, which are related to bananas, are typically “squashed” and fried (Hispanics call them Tostones) they also make a great porridge recipe 1/2 teaspoon. freshly grated nutmeg )spices like mixed spices, almond flavoring, rose water, or ground cinnamon may also be used)

How do you make a vegan plantain sandwich?

Place the plantain slices in a blender with the water then transfer to a saucepan with the nut milk of your choice. Stir in the spices - nutmeg, cinnamon and vanilla extract, sweeten if needed! The use of sweetener be it vegan condensed milk, raw cane sugar or coconut sugar is optional.

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