WebFeb 23, 2021 · Cancel saute, close the instant pot and press pressure cook or manual button. Set timer for 12 minutes and pressure valve to seal. Once done let the pressure release naturally for 10 minutes. Open the lid and …
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WebJun 17, 2020 · Making tadka/ tarka: Green moong dal in curry When I tried green moong dal in a curry dish for the first time at my sister-in-law’s house, I didn’t realize that …
WebSep 19, 2019 · I wrote this blog post all about the different types of legumes commonly used in Indian cooking – if you want to check it out 🙂 This green moong dal has several other …