Green Chili Burrito Recipe Arizona

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WEBOct 7, 2020 · Bake: Brush lightly with olive oil or spray with non stick cooking spray. Bake at 400°F for about 20-25 minutes or until golden …

Rating: 5/5(152)
Calories: 444 per serving
Category: Main Course

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WEBMay 1, 2018 · For the Burrito Filling. Combine chicken, sour cream, drained diced green chiles, and 1 cup shredded Monterey Jack cheese …

Rating: 4.9/5(127)
Calories: 647 per serving
Category: Main Dish

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WEBMay 23, 2019 · Instructions. Preheat oven to 350 degrees. Coat a 9 x 13 casserole dish and set aside. In a bowl, combine the diced chicken, …

Rating: 5/5(9)
Total Time: 1 hr
Category: Main Course
Calories: 519 per serving
1. Preheat oven to 350 degrees. Coat a 9 x 13 casserole dish and set aside.
2. In a bowl, combine the diced chicken, cream cheese, green chilis, 1 cup of shredded cheese, and salt. Mix well to combine. Scoop 1/6th of the mixture into the center of a tortilla and flatten slightly. Fold in sides of the tortilla and roll into a burrito. Place in the baking dish seam side down. Repeat with remaining filling and tortillas.
3. In a medium saucepan, heat the butter over medium heat until melted. Whisk in the flour and cook until lighly browned. Add in the chicken broth and can of green chili enchilada sauce. Bring to a simmer and cook for two minutes. Pour green chili sauce over the burritos and sprinkle on the remaining cup of cheese.
4. Cover baking dish with foil and bake for 30 mintues. Remove foil and bake for 15 mintues. Let sit for five minutes before serving.

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WEBApr 14, 2023 · Prepare. Place the roast in the slow cooker and add the onion, salsa verde, green chiles, and cumin over top. Sprinkle salt and pepper on top (I used about 1 teaspoon kosher salt and 1/4 teaspoon …

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WEBMar 27, 2014 · Spread ¼ cup beans in a line down the center. Sprinkle on a small handful of cheese. Sprinkle a spoonful of chiles over the cheese as well as a teaspoon of onions. Add hot sauce to taste. Roll up the tortilla …

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WEBJan 4, 2023 · Pour the remaining green chile sauce over the chicken and add the chopped green chile and drained beans. Stir to combine. Preheat the oven to 350°F. Scoop about ½ cup of the chicken mixture onto a …

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WEBSep 22, 2020 · Instructions. Put the beef roast crockpot with lid and no liquid. Cook on HIGH for 7 hours. One hour before dinner remove meat to rest before shredding. Take out 1 cup of liquid and set aside. Dump out …

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WEBFeb 2, 2023 · Add the next 10 ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour or until pork is tender. Combine cornstarch and water until smooth; gradually stir into pork mixture. Bring to a boil; cook …

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WEBJul 8, 2020 · Preheat oven to 400 F. Line a baking sheet with foil. In a large bowl, mix filling ingredients: chicken, salsa, cumin, oregano, cheese and onions. Place a heaping 1/2 cup or so of the chicken mixture in the …

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WEB2 green onions (chopped) 1 clove garlic (minced) 1/2 teaspoon cumin; 4 ounces diced green chilies (mild) 2 cups low-sodium chicken broth; 3 tablespoons all-purpose flour; 6 large flour tortillas; 1 1/4 cups shredded …

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WEBJan 31, 2024 · Spray the skillet with olive oil (or avocado oil) spray, pour in the eggs, and cook them on low heat until your desired consistency is achieved. Step 3: Combine. Return the sausage to the skillet and stir …

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WEBAdd the cornmeal, diced tomatoes, tomatillo salsa, chicken broth, oregano, cloves, and roasted vegetables. Simmer the green chili, partially covered, for 20 minutes, stirring occasionally until the chili has reduced slightly. …

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WEBJan 25, 2024 · How to make smothered green chili burritos. Step 1: Make the filling. Combine the chicken, Ro-Tel, half of the cheese, sour cream, salt, and pepper in a medium-sized bowl. Step 2: Assemble burritos. …

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WEBJan 3, 2011 · Salt & Pepper to taste. Cook the roast in a crock pot on low heat for 8 to 10 hours, or until it falls apart. Take roast out of crock pot and shred. Set aside. Remove the fat from the drippings and set drippings …

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WEBOct 23, 2022 · Trim fat from roasts; cut meat into large chunks. Place in a 5- or 6-qt. slow cooker. Top with the chiles, onion, jalapenos, garlic, chili powder, cumin and, if desired, seasoning blend. Pour broth over all. …

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WEBInstructions. Brown beef in skillet over medium heat. Add onion and sauté. Blend in water, oregano, garlic and salt. Cook uncovered over low heat 12 minutes or until excess moisture evaporates. In a saucepan, heat …

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WEBStep 1. Heat a large saute pan over medium-high heat. Once Hot, add oil to pan, followed by Green Chili Chicken. Cook for 4-5 minutes while stirring periodically. Remove chicken with slotted spoon and reserve until ready …

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