Great American Cookie Copycat Recipe

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WEBDec 17, 2020 · Preheat the oven to 375°F and line a cookie sheet with parchment or a nonstick silicone baking mat. Using a mixer, cream …

Rating: 4.8/5(31)
Calories: 162 per serving
Category: Dessert, Snack
1. Preheat the oven to 375°F and line a cookie sheet with parchment or a nonstick silicone baking mat. Using a mixer, cream together the butter, sugar, and brown sugar. Add the corn syrup, egg, vanilla and lemon extracts, and mix well.
2. In another large bowl, whisk together the flour, salt, baking powder, and baking soda.
3. Gradually add the flour mixture into the butter mixture, mixing well after each addition.
4. Use a 1 1/2 tablespoon cookie scoop to scoop out the dough and roll it into balls. Place the decorating sugar in a small bowl and roll the dough ball in the sugar to coat. Place them on the prepared cookie sheet about 2 inches apart. (If you find the dough too soft, refrigerate it for about 20 minutes and it should firm up enough to work with.)

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WEBDec 2, 2023 · Preheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing …

Rating: 4.7/5(52)
Total Time: 20 mins
Category: Dessert, Snack
Calories: 133 per serving
1. Preheat oven to 350F. Line two cookie sheets with non-stick silicone baking mats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.
2. In a large bowl, combine the flour, baking soda and salt and stir to blend.
3. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy.
4. Whisk the dry ingredients into the wet ingredients in two additions until the batter is very well blended. If the batter looks more “crumbly” than smooth, add just a drop of water at a time (ONLY if needed) until it smooths out.

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WEBSep 2, 2022 · Instructions. Preheat the oven to 350°F. Line a baking sheet with parchment paper and set aside. In the bowl of your stand mixer fitted with the paddle attachment, mix butter, sugar, eggs, and vanilla together …

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WEBPreheat oven to 350°F. Line a baking sheet with parchment paper and set aside. 1. In bowl of your stand mixer fitted with the paddle attachment, mix butter, sugar, eggs, and vanilla together for 2 minutes on medium speed …

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WEBSep 26, 2020 · Add in the flour and cocoa powder. Mix well with a hand mixer for about two minutes. The batter should resemble thick frosting. Stir in the white chocolate chips with a large spoon. Drop the cookies onto …

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WEBOct 27, 2023 · Mixing: In a large mixing bowl or stand mixer with a paddle attachment, combine the butter, sugar, eggs, and vanilla extract. Mix on medium speed for about 2 …

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WEBFeb 22, 2024 · With an electric mixer, beat together the butter and sugar. Next, beat in the egg and egg YOLK. Stir in the chocolate chips. Refrigerate the dough for 1 hour. Press the cookie cake batter into the pan. Bake …

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WEBOct 21, 2016 · Sift together into a large bowl the powdered sugar, cocoa powder and salt. Add in the egg whites, vanilla extract and chocolate chips. Stir until combined. Using a cookie scoop (¼ cup measure) add 6 …

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WEBDec 9, 2021 · Coat each cookie dough ball with powdered sugar and place it on a parchment-lined baking sheet. Make sure that there are at least 2 inches of space between each cookie and the sides of the baking …

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WEBMay 13, 2022 · Instructions. Preheat oven to 350°F. In a microwave-safe bowl, melt the unsalted butter (½ cup, i.e. 1 stick) for 30-60 seconds or until fully melted. Add in granulated sugar (¼ cup) and light brown sugar (½ …

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WEBdirections. Preheat oven to 350 degrees F. Cream butter and sugars until fluffy and pale yellow in color. Beat in eggs and vanilla until well combined. In a separate bowl, mix dry …

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WEBSep 2, 2020 · In a mixing bowl, combine butter and sugar. Add vanilla and egg and stir. Stir in flour, cornstarch, salt. Stir in chocolate chips. Add corn syrup and mix until well combined. Spread batter on to lined cookie

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WEBIngredients. ¾ cup butter slightly melted. ¾ cup butter slightly melted. 2 ½ cups all purpose flour. 2 ½ cups all purpose flour. 1 cup white sugar. 1 cup white sugar. ½ cup brown …

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WEBRatings: 22 Calories: 80 per serving Category: Dairy Free, Dessert, Keto, Paleo 1. Cream together the softened butter and sugar until soft and creamy, around 2 minutes. 2. Add …

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