DirectionsStep1Add the olive oil to a large skillet and heat it over medium heat. Add in the sliced onions and cook 4-5 minutes.Step2Next, add in the sliced mushrooms and sauté another 5 minutes. Let the mushrooms brown then add in the minced garlic and cook 1 more minute.Step3Add in the Worcestershire sauce and red wine vinegar and stir to combine. Mix in the butter and allow it to melt.Step4Add the arrowroot powder and allow everything to thicken a bit before slowly pouring in the beef stock. Stir so everything is combined and the arrowroot powder is dissolved into the stock.Step5Keep the heat at a medium temperature and allow it to thicken stirring occasionally. Let it bubble and simmer for a few minutes then turn off the heat (this will help it thicken a bit more as well).Step6In a shallow bowl, add the pork rinds, thyme, salt, and pepper. Whisk to combine.Step7In an additional shallow bowl, whisk together the eggs and water.Step8Remove the pork chop cutlets from the packaging. Pat dry with paper towels. If cutlets are already 1/2 inch thickness leave them as is. If the chops are thicker, place them between sheets of parchment paper …Step9Next, take a pork cutlet and dip it entirely in the egg wash mixture so it's coated on all sides completely. Then place it into the pork rind mixture and press it down into the crumbs a bit to help it stick. Toss to coat a…Step10In a large skillet, preheat the avocado to medium high heat. Ensure there's enough oil so the entire bottom of the skillet has a thin layer to allow for a shallow pan fry.Step11After the oil is hot, reduce the heat to medium and place a few cutlets into the oil (I like to work in batches of 2-3 depending on the size of the pork chops). Cook for 4 minutes or until the bottom is nice and gol…Step12Carefully flip the pork over and cook the other side in the oil for an additional 3-4 minutes.Step13Remove and place on a wire rack to cool slightly and prevent the breading from getting soggy. Season the tops with a pinch of salt if desired.Step14Serve this family style or plate individually. Layer the fried schnitzel cutlets onto a plate or platter and pour some of the mushroom gravy over the top. Garnish with parsley if desired and serveIngredientsIngredients6 Pork Chop Cutlets (1/2 inch thick)2 Eggs1 tablespoonWater2 cupsPork Rind Crums (or sub almond flour)½ teaspoonSalt½ teaspoonBlack Pepper1 teaspoonDried Thyme⅓ cupAvocado Oil2 tablespoonsOlive Oil16 ouncesBaby Bella Mushrooms (sliced thin)¼ cupYellow Onion (Diced)2 clovesGarlic (minced)1 tablespoonWorcestershire Sauce1 teaspoon splashRed Wine Vinegar1 tablespoonButter½ teaspoonXanthan Gum1 cupBeef StockSee moreNutritionalNutritional273 Calories24 gTotal Fat69 mgCholesterol6 gCarbohydrate496 mgSodium10 gProteinFrom bonappeteach.comRecipeDirectionsIngredientsNutritionalExplore furtherLow Carb German Recipe for Keto Schnitzel - YouTubeyoutube.comKeto Schnitzel 🍗 Recipe (Gluten-Free) - Cast Iron Ketocastironketo.netJägerschnitzel (German Hunter Schnitzel) - Recipes From …recipesfromeurope.comKeto Pork Schnitzel - Diabetic Chef's Recipesdiabeticchefsrecipes.comKeto Schnitzel Recipe – (1g Carbs) Crispy Crust - My Keto …myketokitchen.comEasy Crispy German Pork Schnitzel (Keto & Low Carb)cooking-with-pepper.comRecommended to you based on what's popular • Feedback
German Jägerschnitzel
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WEBMay 30, 2023 · Serve with salad, vegetables, or tangy sauerkraut. Jump to Recipe Print Recipe. Keto German pork schnitzel a favorite easy 30-minute weeknight dinner to …
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WEBOct 25, 2022 · Pat the pork cutlets dry with a kitchen towel. Season with salt and pepper on both sides. Dip the cutlet into the egg mixture followed by the almond flour mixture. Repeat with the remaining cutlets. Heat a …
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WEBSep 28, 2023 · Sprinkle coconut flour in a plate. Add the slices and coat in the flour from both sides. Place almond flour and grated parmesan in another plate and mix to …
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WEBOct 11, 2021 · Sprinkle each cutlet with salt and pepper and set aside. Line a large baking sheet with parchment paper and preheat oven to 375 °F. In a large, shallow bowl or …
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WEBAug 26, 2022 · Preheat your deep fryer to 180C/355F. Using a meat mallet or rolling pin, pound the pork steaks to a thickness of 1/4in/0.5cm. In a bowl, add the egg, cream and water and whisk until combined. On a small …
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WEBJul 12, 2021 · Method. Using a meat tenderiser (a hammer) bash the schnitzel slightly on both sides and season with salt; Take two flat bowls. Put whisked egg in one and the …
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WEBPound pork medallions to about ⅛” thick. Smear pork with thin layer of mayo, dredge well in pork dust and set aside until ready to fry. Gently sauté mushrooms in butter. When finished, add wine, allow to soak a bit into …
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WEBJul 21, 2012 · Add pork chop to egg mixture, cover, place in the refrigerator and marinate for 1 hour. Spread bread crumbs on a cookie sheet. Remove chops from egg mixture, allow excess to drip off, add to bread crumbs …
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WEB1 cup milk. Melt butter in a medium saucepan over medium-high heat. Add the mushrooms to the pan and cook until softened and browned, about 5 minutes. Sprinkle the flour over the mushrooms and stir to coat them …
WEBOct 8, 2018 · Heat 2 tablespoons of oil in a heavy skillet over medium high heat. Fry the chops in batches, moving the chops in the pan, until golden brown and crispy, about 5 minutes on each side. Add 1 tablespoons of …
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WEBJun 28, 2022 · Begin by preheating the oven to 400 degrees Fahrenheit. In a small bowl, combine spices and sprinkle on both sides of the meat. Fry in olive oil over medium heat until golden brown on both sides. Place the …
WEBStep 1: Make the egg wash and almond flour coating. Dip each pork schnitzel into the egg mixture. In a shallow dish, beat together two eggs, then set them aside. In another …
WEBDec 30, 2017 · Put the peanut flour , sesame flour and sesame seeds mixture in a separate plate. Coat the schnitzel firstly in the flour mixture on both sides. Draw the schnitzel through the beaten egg. Coat it again in …
WEBMay 11, 2015 · Add the butter, bourbon, sweetener and apples to a small saucepan and cook over medium heat for about 2 minutes until the butter is melted and bubbling and the apples are starting to soften. Remove from …
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WEBAug 27, 2018 · Dip each piece of chicken into egg wash and then into low carb breading. Make sure chicken is completely coated with the breading. Place each schnitzel into skillet with oil and fry three minutes on each …
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WEBPlace on a baking pan coated with olive oil or a baking rack inside the baking pan. Bake at 425 degrees for 25 minutes. Remove immediately with a spatula to avoid sticking. …