Grandmas Tuna Casserole Recipe

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WebYou can bulk this casserole up by adding 2 cups of cooked riced cauliflower, increasing the mayonnaise to ½ cup, and dividing it …

Rating: 5/5
Calories: 465 per servingCategory: Main Course1. Preheat your oven to 400 degrees F.
2. Mix together the tuna, mayonnaise, mustard, 1/4 cup cheese, onion, salt, pepper and cayenne.
3. Transfer the mixture to a small, 1-quart casserole dish. Sprinkle the remaining 1/4 cup shredded cheese on top.
4. Bake until hot, about 15 minutes. Sprinkle with parsley and serve immediately, with cut-up veggies and/or pork rinds for scooping out.

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WebHow to Make Keto Tuna Casserole Step by Step Instructions STEP 1: First, heat the olive oil and butter in an extra large …

Rating: 5/5(48)
Total Time: 45 minsCategory: Casserole RecipesCalories: 377 per serving1. Heat the olive oil and butter in an extra large ovenproof skillet over medium heat.
2. Once heated, add the cabbage, onion, celery, garlic, sea salt and black pepper to the pan.
3. Sauté until the vegetables are crisp tender - about 10 minutes.
4. Mix in the dill, mustard powder, lemon zest, and lemon juice.

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WebThis tuna casserole recipe combines canned tuna, cheese, and a creamy sauce to create a healthy and filling weeknight dinner. …

Ratings: 143Category: Main CourseCuisine: AmericanTotal Time: 16 mins

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WebAdd dijon mustard, salt, pepper, paprika and cayenne, if using, and whisk to combine. Add cauliflower and simmer for 5 minutes, stirring occasionally. Remove from heat and stir in 1/2 cup of cheese. …

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WebSo, this recipe makes a 10 serving casserole, but the full nutritional information for 1 serving is as follows: 239 Calories 19g Fat 4g Carbs 1g Fiber 3g NET CARBS 14.4g Protein Now, since this recipe

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WebHere’s how to make tuna casserole the low carb way! 1. Saute. Add butter, mushrooms, onions, salt, and pepper. Saute for 10 minutes. 2. Reduce + cook veggies. Add cream, tabasco, and thyme, …

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WebJump to Recipe This low carb take on the classic Tuna Casserole from your childhood is so tasty you won't even miss the pasta. Tuna, peas, and cauliflower smothered in a cheesy sauce baked to …

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WebSeafood Tuna Grandma's Tuna Casserole 3.5 (2) 2 Reviews 2 Photos I know it sounds bonkers, but trust me, this tuna casserole is one of the yummiest things ever. A comfort food bonanza! Before this, …

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WebThis tuna noodle casserole is the absolute best with no canned soup, just a creamy sauce, egg noodles, green peas, and flake tuna, all topped with melty cheesy and buttery breadcrumbs. Click Here …

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WebStir over heat for 5 minutes then whisk in parmesan cheese. Stir in parsley, tuna and spinach. Cook over medium-high heat until bubbly, stirring frequently. Spoon …

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WebPreheat the oven to 350F. Chop the broccoli into small bite-sized florets and transfer to a 9×9 (or similar) baking dish. Add the tuna and stir to combine; Set aside. Add the cream …

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WebDirections. Preheat the oven to 350 degrees F (175 degrees C). Crush potato chips into a large bowl. Add green beans, condensed soup, and tuna and mix …

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WebInstructions. Preheat oven to 350 degrees. Prep and assemble your ingredients. Drain tuna (or other seafood), and set aside. In a bowl, combine cauliflower, …

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WebHeat a sauté pan on medium high. Melt the butter and add the celery and onion. Sauté for 5-6 minutes until the onions are translucent. Place onions and celery in a mixing bowl. Add in the tuna, mayonnaise, sour cream, …

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WebPour milk into jar of alfredo sauce, replace lid and shake to remove any excess. Uncap and pour into pot. Sprinkle 2 cups of cheese into sauce and stir until …

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WebIngredients: 7 Serves: 6 Nutrition information Advertisement ingredients Units: US 1 (6 ounce) can tuna fish 1⁄4 cup onion, chopped 1 (10 1/2 ounce) can cream of mushroom …

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WebAdd cauliflower and simmer for 5 minutes, stirring occasionally. Remove from heat and stir in 3/4 cup of cheese. Then add in Genova Seafood Tuna, al dente cooked pasta (Omit …

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