Grandmas Tasty Zucchini Relish Recipe

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WebJul 17, 2011 · 2 tablespoons vinegar. 4 tablespoons mustard seeds. 2 teaspoons turmeric. 6 tablespoons flour. directions. Slice zucchini as …

Rating: 5/5(5)
Total Time: 25 hrsCategory: VegetableCalories: 546 per serving1. Slice zucchini as thinly as possible (food processor is a big help to do this).
2. Sprinkle with the salt.
3. Let sit overnight.
4. Wash and drain the zucchini.

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WebAug 22, 2023 · Ingredients. 10 c. shredded unpeeled zucchini. 4 c. chopped onion. 5 T. pickling salt. 1 lg. red bell pepper chopped. 1 lg. …

Cuisine: AmericanCategory: CanningServings: 6

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WebPlace them in a food processor to chop them finely as well. 4.Add the chopped zucchini, squash, and onions to a large mixing bowl, and stir to combine well. 5.Pour in the …

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WebOct 20, 2020 · Mix the zucchini, onions and salt in a large container and let stand overnight. Drain, rinse and drain again. Place in a large pot with the remaining ingredients and bring …

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Webingredients. Units: US. 12 cups zucchini, chopped fine or grated. 4 cups onions, grated. 2 cups sweet red peppers, grated. 5 tablespoons salt. Sauce. 2 1⁄2 cups cider vinegar. 4 …

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WebJul 25, 2018 · The vegetables are simmered in a flavorful pickling liquid made from apple cider vinegar, pickling salt, sugar, celery seed, black pepper, turmeric (which gives the …

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WebAug 23, 2009 · Drain and rinse the zucchini mixture well with cold water to remove the extra salt. Add the sugar, celery seed, mustard seed, and vinegar to a large stockpot. Bring the pot to a simmer, and then add the …

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WebJun 25, 2020 · 1 / 32. Zucchini Onion Pie. We get a lot of zucchini when it’s in season. This is a good and different way to use the excess. —Lucia Johnson, Massena, New York. Go to Recipe. 2 / 32. Blueberry Zucchini

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WebPreparation. Combine zucchini, onion and salt, let stand overnight, then drain and rinse in cold water. Add remaining ingredients, mix well and bring to a boil. Simmer 30 minutes, …

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Web3 reviews. ingredients. 10 cups shredded zucchini. 5 cups onion. 1 red pepper. 1 green bell pepper. 5 tablespoons pickling salt. 5 cups sugar substitute (Stevia, Splenda, etc) 1 …

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WebJun 7, 2022 · 192. Yield: 12 half-pint jars. Jump to Nutrition Facts. Ingredients. 10 small zucchini, ends trimmed. 1 red bell pepper, stemmed and seeded. 4 onions, peeled. 3 tablespoons salt. 4 cups white sugar. 2 …

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WebJun 5, 2018 · 3 large sweet onions. 1 red sweet pepper. 1 yellow sweet pepper. 2-3 jalapeno peppers. 3 Tablespoons Kosher salt. 4 cups apple cider vinegar. 2 cups sugar. 1 teaspoon turmeric. 1 teaspoon nutmeg. 1 …

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WebIngredients. 6 cups Finely Diced Zucchini (peeled Or Unpeeled) 2 cups Finely Chopped Onion. 2-½ Tablespoons Canning Salt. ½ whole Red Bell Pepper, Finely Chopped. ½ whole Green Bell Pepper, Finely Chopped. 2 …

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Web3 large zucchini, peeled and seeded: 1/2 cup table salt: 5 large cooking onions, sliced fine: 5 cups sugar: 6 cups vinegar: 2 tablespoons vinegar: 4 tablespoons mustard seeds

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Web1. In this recipe, the humble zucchini becomes a star as it gets transformed into this delicious Homemade Zucchini Relish for canning or freezing. Chopped zucchini, bell peppers, and onion are simmered in a sweet …

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WebJan 7, 2020 · Almond-Flour Zucchini Bread. View Recipe. Almond flour gives this tender gluten-free zucchini bread a boost of protein. Squeezing excess moisture from the …

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WebAug 2, 2022 · It is so versatile and delicious and 1 ½ cups of raw slices has only 33 calories, 0 grams of fat, 5 grams of carbs, 2 grams of fiber for 3 net carbs and 2 grams of …

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