Grandmas Original Recipe Coleslaw

Listing Results Grandmas Original Recipe Coleslaw

WEBAug 22, 2014 · Your choice. Using a glass measuring cup, stir together the salad dressing, apple cider vinegar, granulated sugar, vegetable oil, …

Rating: 5/5(2)
Total Time: 3 hrs 20 mins
Category: Salad
Calories: 49 per serving
1. In food processor, shred cabbage and carrots then place in medium bowl.
2. In a glass measuring cup, stir together salad dressing, apple cider vinegar, granulated sugar, vegetable oil, minced onion, and celery seed. Whisk until well blended.
3. Pour dressing over cabbage mixture. Mix well. Refrigerate for several hours or overnight. Serves 8-10

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WEBDec 28, 2014 · Shake the jar until all the ingredients are well-incorporated. Make sure there are no mayonnaise lumps. In a large bowl, toss together the shredded cabbage, carrots, …

Rating: 5/5(1)
Total Time: 1 hr 10 mins
Category: Side Dish
Calories: 71 per serving

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WEBApr 16, 2021 · Instructions. In a large bowl, mix together mayonnaise, vinegar, sugar, and pepper. Thinly slice cabbage and add to dressing, mix to evenly coat cabbage. Let sit 10 …

1. In a large bowl, mix together mayonnaise, vinegar, sugar, and pepper.
2. Thinly slice cabbage and add to dressing, mix to evenly coat cabbage. Let sit 10-15 minutes or while the rest of the meal is prepared.

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WEBThank you to my Grandma for the inspiration for this recipe. She passed away many years ago, but I think she would have been proud of this vegan version. Approx 6 servings of …

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WEBJul 11, 2011 · In a large colander, stir together salt and cabbage. Let sit for 15 or so minutes, patting dry after liquid had sweated out. Add in remaining chopped vegetables and transfer to a large bowl. In a separate bowl, stir …

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WEBDice or shred all vegetables and place in large non-reactive bowl (stainless steel or glass). In large microwave-safe bowl, combine sugar, vinegar and next 4 ingredients. Stir to combine and microwave on high until mixture …

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WEBApr 8, 2013 · Process carrot, celery and onion together in a food processor and place in a large bowl. Process chunks of cabbage in 2 batches and add that to your carrot mixture. In a medium bowl whisk together mayo, milk …

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WEB2. Rinse the cabbage mixture under cold water. Press gently to drain and blot dry with paper towels. 3. In a large bowl, whisk together the mayonnaise, sour cream, vinegar, sugar, …

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WEBJun 28, 2018 · Transfer the veggies into a big bowl. In a small bowl stir together the mayonnaise, oil, vinegar, sugar, salt and pepper to make the dressing. (It will be just under a cup or so) Once the dressing is mixed, …

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WEBJun 9, 2023 · In a large bowl, combine mayonnaise, vinegar, sugar, salt, pepper, and celery seed. Whisk well to combine. Add shredded cabbage mix and toss with dressing. Cover and chill in the refrigerator for at least …

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WEBGrandma's Coleslaw with a gluten and dairy free option. Flavorful coleslaw salad with shredded cabbage and carrots in a creamy dressing. Delicious homemade coleslaw from my Grandma's recipe box. Prep Time 20 …

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WEBdirections. Shred cabbage, carrots, green pepper, and onion set aside in large bowl. Mix mayonnaise, sugar, vinegar, salt, dry mustard, celery seed, pour over shredded …

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WEBJul 23, 2022 · Calories and other nutrition information for Cole Slaw from Grandma's Original Recipes. Calories from Fat 120 % Daily Value * Total Fat 14 g grams. 22% …

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WEBingredients. cabbage, soybean oil, fructose, sugar, carrots, contains less than 2% of egg yolks (egg yolks, salt), high fructose corn syrup, white distilled vinegar

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WEBPersonalized health review for Grandma's Cole Slaw, Original Recipes: 210 calories, nutrition grade (D), problematic ingredients, and more. Total Fat 14 g 22%. Saturated …

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WEBMay 9, 2016 · Using a food processor or box grater shred cabbage and carrots. Place in a large bowl. Set aside. In a medium bowl, combine mayonnaise, sugar, vinegar, lemon juice salt and pepper. Mix until …

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WEBRelatively low in vitamins and minerals (1.3%/cal). Contains a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.02%/oz). …

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