Grandmas Meatloaf Recipe A Moist Ground Beef Meatloaf Recipe From Back In The Day

Grandma’s Old Fashioned Meatloaf The Kitchen …

WebMay 11, 2014 · Preheat oven to 350F, rack in the middle. Line a rimmed baking sheet with parchment paper and lightly spray. In a large bowl add …

1. Preheat oven to 350F, rack in the middle. Line a rimmed baking sheet with parchment paper and lightly spray. In a large bowl add the oats and milk and gently mix. Set aside for 15 minutes to allow the oats to soak in the milk.
2. After 15 minutes strain out the milk into a separate container but do not discard. *If there is no milk left, it’s OK. Some brands of oats suck up all the milk while others do not.
3. In the bowl the oats are in, add the ground beef, eggs, Worcestershire sauce, steak seasoning, garlic, onions, ketchup, and 3 Tbl of tomato soup.
4. Just combine but try not to overwork it as it will get tough. If the mixture is too wet, add in 1-2 more Tbl of oats (don’t worry if they aren’t soaked). If too dry, add in the milk 1-2 Tbl at a time. If you have no milk left as your oats sucked it all up just add more milk or water. You want the mixture to be pretty moist but firm enough to hold a shape.

Preview

See Also:

Show details

Classic Meatloaf Recipe with the BEST Sticky Sauce

WebMar 19, 2023 · Bake uncovered in the preheated oven 40 minutes. While the meatloaf is cooking, combine ketchup with mustard and brown sugar …

1. Preheat oven or grill to 350 degrees F. Line a baking sheet with parchment paper for easy clean up.
2. Melt butter in saute pan over medium heat. Cook onions until fragrant and slightly brown while stirring occasionally, about 3-5 minutes. Reduce heat to low and add garlic, cook for 2-3 minutes. Remove from heat and set aside to cool.
3. In large bowl, combine ground beef, egg, bread crumbs, milk, Worcestershire sauce, thyme, salt and cooked onions and garlic. Use hands to mix well, but try not to over work the meat. Shape into loaf on parchment lined baking sheet. Use sharp knife to cut a criss cross pattern on top.
4. Bake uncovered in the preheated oven 40 minutes. While meatloaf is cooking, combine ketchup with mustard and brown sugar in a bowl. Set aside.

Preview

See Also:

Show details

BEST Meatloaf Recipe Southern Grandma Style …

WebJul 16, 2020 · Optional: Fry a tiny piece of the mixture to check the taste and adjust the seasonings if desired. When all of the ingredients are well …

1. Preheat oven to 350 F.
2. Heat olive oil in a large skillet.
3. Add onions, peppers and celery and saute until tender.
4. Add garlic and cook just until fragrant.

Preview

See Also:

Show details