Grandmas Chowder Recipe

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DirectionsStep1Combine all ingredients, except heavy cream, in a large pot. (Make sure you pour the retained liquid from the clams in there, too.) Bring to a boil.Step2Reduce heat and simmer for 10-15 minutes, until cauliflower is tender.Step3Stir in the heavy cream. Heat just enough for the soup to be hot againIngredientsIngredients2 6.5-ounces cansClams (chopped finely, liquid retained)1 poundCauliflower (florets only, cut in small pieces)1 ½ cupsUnsweetened Almond Milk1 ½ cupsChicken Broth (reduced sodium)1 cupHeavy Cream (or coconut cream for paleo/dairy-free)1 teaspoonSea Salt¼ teaspoonBlack Pepper (or more to taste)NutritionalNutritional274 Calories17 gTotal Fat87 mgCholesterol11 gCarbohydrate549 mgSodium19 gProteinFrom wholesomeyum.comRecipeDirectionsIngredientsNutritionalExplore furtherCreamy Keto Clam Chowder (less than 30 minutes)ketofocus.comEasy Clam Chowder Keto - This Moms Menuthismomsmenu.comKeto Clam ChowderLow Carb New England Stylelowcarbyum.comKeto New England Clam Chowder - Clean Keto Lifestylecleanketolifestyle.comQuick & Easy Keto Seafood Chowder - Recipe - Diet Doctordietdoctor.comRecommended to you based on what's popular • Feedback

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    Low Carb Clam Chowder

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  • WEBReady in less than 30 minutes, low carb clam chowder makes a healthy and filling meal for the entire family. It features clams, celery, chicken …

    Rating: 4.7/5(15)
    Servings: 4Cuisine: AmericanCategory: Dinner1. In a medium saucepan, melt butter over medium high heat. Add onion, celery and red bell pepper. Cook until softened.
    2. Add arrowroot powder. Stir to coat. Whisk in chicken broth. Add clams & clam juice, heavy cream, daikon radish and seasonings.
    3. Bring to boil, reduce to simmer and cook for 15 minutes. Remove from heat. Serve with chopped bacon on top.

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    WEBFeb 21, 2020 · This keto clam chowder is easy and on your table in 30 minutes. First, you cook the bacon and set aside in a paper towel. Then, …

    1. In a large stockpot, cook the bacon on medium heat until crisp.
    2. Remove the cooked bacon from the pot and transfer to a paper towel and set aside.
    3. Add the celery, onion, and garlic into the stockpot.
    4. Saute the veggies for about 5 minutes or until softened.

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    WEBSep 5, 2021 · Add the water and all of the clam juice and simmer on low heat, covered, for 15 – 20 minutes, or until the celery root is tender. Add …

    1. Cook the bacon in a large sauce pan over medium heat for 2 – 3 minutes, or until lightly browned but not crispy.
    2. Add the onion, garlic, salt, pepper, and celery root, and saute for 2 – 3 minutes or until fragrant and the onions are turning translucent.
    3. Add the water and all of the clam juice and simmer on low heat, covered, for 15 – 20 minutes, or until the celery root is tender.
    4. Add the clams and mascarpone cheese, then stir until the mascarpone has melted and the broth is creamy.

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    WEBJan 27, 2021 · Add the chicken stock and simmer until the turnip is tender, 10 to 15 minutes. Season with thyme, salt and pepper. Add the fish and continue to simmer until the fish is cooked through, about 4 minutes. Stir …

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    WEBMar 8, 2024 · Keto New England Clam Chowder. Join my newsletter and never miss a recipe! 🍲 Ultimate Keto New England Clam Chowder: Cozy Comfort in Every Spoonful! 😋. 💡. Is the xanthan gum necessary? Savor the …

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    WEBSep 26, 2019 · How Many Carbs in Clam Chowder. According to the USDA, one cup of Campbell’s Chunky New England Clam Chowder has 22.6 grams of carbohydrates with 3 grams of fiber. That’s about 11 …

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    WEBJan 7, 2022 · Stir for 2-3 minutes. Add the clam juice, half and half, bay leaves and cooked bacon to the pot. Reduce heat to simmer and cook until cauliflower is tender, 5-10 minutes. Fold in clams. Stir to warm, season …

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    WEBJan 28, 2022 · Add onion and celery and cook until softened, 5 minutes. Step 3. Add clam juice, reserved clam juice, water, bay leaf, thyme, daikon radish or cauliflower, salt, and pepper. Step 4. Once the broth is heated …

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    WEBPreheat the oven to 375°F. In a medium size bowl mix together the almond flour, baking powder, monkfruit, garlic powder and onion powder. Cut in the cold butter with a pastry …

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    WEBMar 27, 2020 · Add the carrots, celery, potatoes and red pepper and cook for another 3 minutes. Add the soup stock, cover and cook for 10 minutes or until potatoes are almost tender. Meanwhile, open the can of clams and …

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    WEBLeave bacon fat in pan. Add chopped onions and celery and cook in bacon fat for 5 minutes until softened. Stir in the cauliflower rice and with the celery and onion for about 10 …

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    WEBOver medium heat, add the bacon to a large pot and cook until crispy. Stir in the onion and celery and cook until the onion is soft. Add the clam juice, chicken broth, and the cauliflower florets. Add the dried dill, salt, and …

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    WEBA classic, comfort food soup gets a low-carb makeover with some added veggies that will fool you into thinking they're heavy cream and potatoes! This Keto Instant Pot Clam Chowder is dairy-free, potato-free, and …

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    WEBOct 9, 2016 · Instructions. Peel the celery root with a sharp chef's knife and cut into ½-3/4 inch dice. Dice the bacon. Heat a 5 quart dutch over or soup pot oven medium heat. When hot, add just a touch of oil to the pot and …

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    WEBNov 23, 2021 · Simmer for 10 minutes. Add Mascarpone, stir until melted through and well combined. Add clams, stir well to combine, and bring just to a simmer. In a small bowl, …

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    WEBFeb 3, 2020 · In a soup pot or dutch oven, cook bacon. Once it starts to get crispy, remove and set aside. Drain some of the bacon grease from the pot, leaving at least 3 tbsp in …

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