Gooey German Butter Cake Recipe

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WebMix sugar, shortening, and salt in a bowl. Add egg, and beat together for 1 minute. Dissolve yeast in warm milk. To egg/sugar mixture, add flour, then yeast mixture and vanilla, …

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WebPreheat the oven to 350°F. Line/spray 9 x 13 pan. Beat together first layer ingredients – press into the prepared pan. Beat cream cheese, butter, eggs, and vanilla until smooth …

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WebPrep: Preheat the oven to 350 degrees Fahrenheit and spray a 9×13-inch baking dish with pan spray. Make the Cake Layer: In a large bowl mix the cake mix, butter, and 1 egg. …

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WebInstructions. Preheat the oven to 350 degrees F. Line a 9 X 13 inch baking dish with parchment paper and set aside. Place the almonds in a food processor and pulse until …

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WebMake the crust. In a stand mixer cream together the butter and sugar until light and fluffy. Add the yeast mixture, egg, salt and flour and mix. Knead for 7 minutes, until the dough …

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WebPrepare the pan. Preheat the oven to 350 degrees F. Grease a 9×13 inch baking pan, including the edges and corners. Make the cake layer. Combine the cake mix, butter

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WebGerman Butter Cake. German Butter Cake is a yeasted sheet cake is also known as butterkuchen. It’s a classic German sweet cake recipe that has a gooey buttery topping …

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WebMake bottom layer mixture. In the bowl of an electric mixer, beat butter and sugar together on medium speed. Add the egg and salt, mixing well and scraping down the sides of the …

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WebIn a medium bowl, whisk the corn syrup, milk, and vanilla until smooth. Set it aside. In a stand mixer fitted with a paddle attachment, beat the butter, sugar, and salt on medium …

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WebInstructions. In a small bowl, mix milk with the warm water. Add the yeast and whisk gently until it dissolves. Let sit for 5 minutes, until the mixture begins to foam. Cream together …

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WebAdd the corn syrup, water, and vanilla to a small bowl. Whisk until well combined. Cream the sugar and butter. Add the butter, sugar, and salt to the bowl. Beat with an electric mixer …

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WebInstructions. Preheat oven to 325℉ and grease a 9×13" pan. Mix cake mix, butter and eggs until thick and smooth. Spread and press mixture in pan (with the back of a spatula or …

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WebPreheat oven to 350˚F. In a large bowl, mix the cake mix, egg and melted butter together until smooth. Press the cake mixture into the pan in an even layer. Using a hand mixer, …

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WebBeat in eggs. Dump in powdered sugar and beat well. Reduce speed of mixer and slowly pour in melted butter until combined. Beat in vanilla, pecans and coconut. Pour into pan …

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WebPreheat the oven to 350 degrees and spray a 9×13" baking pan with baking spray. In a large mixing bowl add flour, sugar, powdered milk, baking soda and salt. Add in the melted …

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WebPreheat oven to 350 degrees. Grease a 9×13-inch baking pan. Mix cake mix, melted butter, and 1 egg. Pat gently into the bottom of the prepared baking dish. Using a stand or hand …

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