Add eggs and 1 cup of water to the liner of your Instant Pot. Close the lid, set to sealing, and cook on high pressure for 5 minutes. Let pressure naturally release for 5 minutes …
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1 First, make your chaffle by combining 1 egg, ½ cup mozzarella, 1 tablespoon almond flour, and 1 teaspoon ground caraway seeds in a bowl. (Skip this step if you are using …
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Instructions. Preheat the oven to 350F. Prepare a baking sheet with parchment paper or a silicone baking mat. In a large mixing bowl, combine almond flour, coconut flour, …
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In a small bowl, whip the egg. Add the cheese, seasonings, and egg. Mix it until it’s well incorporated. Place half the batter in the mini waffle maker and cook it for 4 minutes. If …
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With a fork smash the yokes until they are all fully crumbled into tiny crumb pieces. Add the mayo and the mustard to the bowl with the mashed egg yokes. Mix everything well so …
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If you freeze these, they can be thawed and reheated in the microwave or be eaten cold, making them perfect for the office or school! Breakfast Recommendation (from Weekly Keto …
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METHOD. Bring a small pot of water to the boil and carefully lower in the eggs. Simmer for 5½ minutes. Using a slotted spoon, transfer the eggs to a bowl of iced water. …
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Pour the dressing over the salad; toss to combine and let stand for 5 minutes. Step 4. Bake the sandwiches until the cheese is melted, the turkey is warmed and the roll tops are toasted, …
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Carbs are a form of sugar that the body breaks down to provide the energy that cells and muscles use to fuel their functions. Starchy and sugary foods contain lots of …
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