Godhuma Dosa Recipe Instant Wheat Dosa South Indian Breakfast Recipes

Listing Results Godhuma Dosa Recipe Instant Wheat Dosa South Indian Breakfast Recipes

WEBAug 19, 2013 · Ingredients: Whole Wheat Flour – 1 cup; Rice flour / Dosa Batter – ¼ cup Onion, medium – 1; Green chili – 1; Cumin seeds – ¼ …

Estimated Reading Time: 2 mins

Preview

See Also:

Show details

WEBApr 29, 2013 · Cook Time: under 5 mins per dosa Yields: 20-24 dosas Recipe Category: Breakfast-Dinner-Instant Recipes Recipe Cuisine: …

Cuisine: South Indian
Category: Breakfast-Dinner-Instant Recipes
Servings: 20-24
Estimated Reading Time: 5 mins

Preview

See Also:

Show details

WEBTo begin making the Godhuma Dosa Recipe or the instant wheat dosa recipe, combine all the ingredients - whole wheat flour, rice flour, chopped onions, green chillies, ginger, curry leaves, asafoetida, black pepper and …

Preview

See Also: Share RecipesShow details

WEBNov 1, 2022 · Serve hot. Step by Step Instructions to Make Instant Wheat Dosa. 1. Mix the salt and the flour. Add water a little at a time and gently mix the batter until the consistency is thin and pourable. The …

Preview

See Also: Share RecipesShow details

WEBAdd urad dal flour. For a crispier texture, you can add semolina and rice flour to the wheat dosa recipe. Add salt. Pour approx. 1¼ cups of water. Mix well using a whisk to make a lump-free, smooth batter. Cover it with …

Preview

See Also: Share RecipesShow details

WEBJul 25, 2020 · Instructions with step by step pics-. 1 & 2 – In a large bowl add the whole wheat flour, suji (semolina), salt and melted ghee. 3 – Using your hands mix them together till they become crumbly. This step will …

Preview

See Also: Share RecipesShow details

WEBMay 15, 2020 · To prepare the batter. In a vessel add sieved whole wheat flour, rice flour along with semolina/Rava. Mix using a whisk. To that add, yogurt, diluted ginger paste, minced jalapenos, chopped cilantro, and …

Preview

See Also: Share RecipesShow details

WEBJul 24, 2013 · Godhumai dosa or Wheat dosa is made at my mom’s place almost 2-3 days a week. Those days we don’t make much of chapathis and even it is made once a …

Preview

See Also: Share RecipesShow details

WEBSep 16, 2014 · 1 - Mix the dry ingredients, wheat flour, rice flour, salt, pepper, and cumin seeds in a bowl. 2 - Add water and make a smooth and thin batter. Make sure the batter …

Preview

See Also: Share RecipesShow details

WEBSalt to taste. Directions: Take wheat flour, rice flour, sour buttermilk, green chilli and salt in a large bowl. Add water (approx. 3-cups) little by little and mix until smooth and thin batter having pouring consistency like rava …

Preview

See Also: Rice RecipesShow details

WEBNov 17, 2016 · Heat the tawa. Sprinkle few drops of oil on the tawa and wipe the tawa with an onion slice. Take a ladle full of wheat dosa batter, drop it at the centre and carefully spread it in circular motion. Smear oil …

Preview

See Also: Share RecipesShow details

WEBFeb 22, 2023 · 1. Take 1 cup whole wheat flour ( atta) and ¼ cup rice flour in a mixing bowl. If you have coarser wheat flour or your flour has a lot of bran then do sift it once or twice. The rice flour helps to give a crispy …

Preview

See Also: Share RecipesShow details

WEBJul 18, 2018 · Mix well and add more water to make a smooth batter like dosa batter. Heat a skillet and season it with oil. Spread a ladleful of batter on the tawa in a circular, motion to make a dosa. Smear some oil on …

Preview

See Also: Share RecipesShow details

WEBNov 16, 2015 · Take the wheat flour, rice flour and salt in a bowl. Finely chop the onions, green chillies, ginger and curry leaves. Heat 1 tbsp of oil and temper mustard seeds, …

Preview

See Also: Share RecipesShow details

Most Popular Search