WebFeb 12, 2016 · Instructions. Bring 1 litre (4 cups) of lightly salted water to a rapid boil, then turn off the heat. Add the cauliflower and turmeric and let the cauliflower cook in the hot water for about 3 minutes. Drain and …
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WebHeat the oil for deep-frying in a large saucepan on a medium-high heat until it reaches 180°C. Fry the cauliflower florets in batches for about 6 minutes until golden and crisp, …
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WebMay 4, 2023 · Transfer the fried cauliflower to a paper towel-lined plate, and sprinkle with salt. In a cup or small bowl, make the cornstarch slurry. Combine the water and cornstarch and mix until well combined. In a …
WebRecipe to prepare gobi manchurian: Preparation: Clean and chop cauliflower into florets. Fine chop onion, green onions, ginger, garlic. Prepare red chilli paste by grinding 6 …
WebCook for 1-2 minutes until sauce starts to thicken. 6. Keep sauce aside. 7. To make batter, add All-purpose flour, Corn Starch, Salt, Black Pepper and Water to a small bowl. Mix …
WebMar 18, 2024 · Tandoori Cauliflower (Gobi Tikka) Tandoori Cauliflower is a wonderful low-carb appetizer. Tossed with a spiced yogurt marinade and roasted in the oven or air …