Gluten Free No Bake Cookies

GlutenFree NoBake Cookies Meaningful Eats

WEBMar 18, 2021 · Add in the peanut butter and vanilla. Stir until the peanut butter is totally combined and melted. Stir in the gluten-free quick oats. …

1. Line 2 baking sheets with parchment paper or silicone baking mats and set aside.
2. In a medium-sized pot, combine the butter, milk, brown sugar, granulated sugar, cocoa powder and salt. Heat the mixture over low heat, stirring frequently until melted. (Don't bump up the heat yet because the mixture won't combine properly and the cookies may not set.)
3. Once everything is melted/combined, increase the heat to medium and, stirring constantly, bring to a boil. Boil the mixture for 1 minute. (I use a timer for this.)
4. Remove the pot from the heat and stir for a few more seconds. Add in the peanut butter and vanilla. Stir until the peanut butter is totally combined and melted. Stir in the oats.

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GlutenFree NoBake Cookies {DairyFree & Vegan …

WEBSep 12, 2020 · Bring the chocolate mixture to a rolling boil and allow to boil for 1 minute, occasionally stirring. (Set a timer because it is important to …

1. Line two large baking sheets with parchment paper.
2. Add the butter, sugar, milk, and unsweetened cocoa powder to a large saucepan and heat over medium heat, stirring often until the butter is melted and all of the ingredients are well combined.
3. Bring the chocolate mixture to a rolling boil and allow to boil for 1 minute, occasionally stirring. (Set a timer because it is important to boil for exactly 1 minute.)
4. Remove the pan from the heat, and stir in the gluten-free peanut butter, pure vanilla extract, and ground cinnamon. Stir until the ingredients are fully combined.

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