Gluten Free Cranberry Muffins Recipe

GlutenFree Cranberry Muffins Savoring Italy

WebNov 19, 2020 · Preheat the oven to 400 degrees F. Line 12 muffin cups with muffin liners or grease or spray with nonstick baking spray. In a large …

1. Preheat the oven to 400 degrees F.
2. Line 12 muffin cups with muffin liners or grease or spray with nonstick baking spray.
3. In a large bowl, whisk together flour, baking powder, salt and cinnamon.
4. In a separate bowl, stir together the coconut oil, sugar, eggs, vanilla, and coconut milk (I used unsweetened).

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GlutenFree Cranberry Orange Muffins Meaningful Eats

WebDec 9, 2020 · Instructions. In a medium bowl, whisk together the dry ingredients. Finely chop the cranberries. In a large bowl, whisk together …

1. In a medium bowl, whisk together the dry ingredients. Finely chop the cranberries.
2. In a large bowl, whisk together the sugar, brown sugar, eggs, yogurt, butter, orange juice and orange zest until smooth. Add the dry ingredients and mix with a spatula until fully combined. Fold in the chopped cranberries.
3. Cover the bowl with plastic wrap and let sit at room temperature for 30 minutes (or in the fridge overnight). (This is an important step to allow the batter to hydrate.)
4. Meanwhile, make the streusel topping. In a small bowl, add all the topping ingredients and cut the butter into the mixture using a pastry cutter, two forks, or just your fingers until you have pea-sized clumps.

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