Gluten Free Cinnamon Muffin Recipe

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WebMar 2, 2019 · In a large mixing bowl, whisk the eggs, coconut oil, and vanilla extract. Blend the flour mixture into the egg mixture and mix thoroughly. …

Reviews: 7
Estimated Reading Time: 3 mins
Category: Breads
1. Preheat oven to 375°. Grease a 12 cup muffin pan with cooking spray or line with paper cups.
2. Using a whisk combine the almond flour, coconut flour, xylitol, baking powder and sea salt in a medium mixing bowl. In a large mixing bowl, whisk the eggs, coconut oil, and vanilla extract. Blend the flour mixture into the egg mixture and mix thoroughly.
3. Fill muffin cups 3/4 full.
4. Mix the cinnamon topping ingredients together and drop by teaspoonful into the top of each muffin. Use a knife or skewer to swirl the cinnamon into the top and middle of the muffins.

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WebAug 22, 2022 · For the Gluten-Free Muffins. Preheat oven to 375 degrees F and line muffin tin with muffin liners or grease really well. In a large …

Rating: 4.8/5(69)
Total Time: 25 mins
Category: Snack
Calories: 267 per serving
1. Preheat oven to 375 degrees and line muffin tin with muffin liners or grease really well.
2. In a large bowl, gently whisk flour, brown sugar, baking powder, baking soda, cinnamon, and salt together.
3. In a smaller bowl, whisk milk, oil, eggs and vanilla until completely combined. Make a well in the center of dry mixture and pour in liquid. Mix until just combined, being cautious to not overmix the batter.
4. Scoop the batter evenly into muffin liners--this about 1/4 cup for each muffin.

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WebAug 22, 2019 · Cool them down for 10 minutes in the baking tray, then dip each muffin top into the sugar-free cinnamon sugar. As the muffins

Rating: 4.9/5(238)
Total Time: 30 mins
Category: Breakfast
Calories: 217 per serving

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WebSep 9, 2021 · Instructions. Preheat oven to 350º Fahrenheit. Prepare a muffin pan by lining it with muffin papers or spraying lightly with coconut oil. In a medium bowl, whisk together the almond flour, granulated …

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WebAug 30, 2020 · Preheat oven to 325°F. Line or grease 6 molds in muffin pan. In large bowl, mix together almond flour, coconut flour, granular …

Rating: 4.4/5(19)
Total Time: 30 mins
Category: Breakfast
Calories: 110 per serving
1. Preheat oven to 325°F. Line or grease 6 molds in muffin pan.
2. In large bowl, mix together almond flour, coconut flour, granular sweetener, baking powder, cinnamon, salt, and xanthan gum (if using).
3. In medium bowl, whisk together sour cream, butter, eggs, vanilla, and stevia until smooth.
4. Gently stir the sour cream mixture into the dry mix just until incorporated with rubber spatula to form thick batter.

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WebAug 29, 2019 · Add oil and vanilla to the prepared flax mixture. Scoop batter into prepared wrappers and press gently with a spatula. Top each muffin batter with a scoop of streusel and gently press to help it adhere. Bake …

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WebOct 7, 2019 · fill each muffin space half-way with mixture. Sprinkle the cinnamon swirl evenly in each space. Fill the muffin tins with the remaining muffin. mixture. Top each muffin evenly with the crumb mixture. Bake …

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WebApr 3, 2018 · 1 tsp cinnamon. Directions: Pre-heat oven to 350*. Combine all dry ingredients in a large bowl (including sugars/sweeteners). In a separate bowl whisk together the eggs, coconut oil, molasses and …

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WebMay 13, 2019 · Preheat the oven to 350F (180c) and grease a 6 cup muffin pan or use cupcake liners. In a large bowl, mix the dry ingredients: almond flour, coconut flour, brown sugar erythritol (I used Sukrin Gold ), baking …

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WebJun 12, 2013 · Preheat the oven to 350°F and line a muffin tin with baking cups. Mix together the almond flour, baking soda, cinnamon and salt. In a separate bowl, whisk together the apple sauce, apple cider vinegar, egg, …

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WebApr 23, 2024 · Add the wet ingredients and mix until a smooth batter remains. Step 2- Bake the muffins. Distribute the muffin batter amongst a 12-count muffin tin and bake for 12-15 minutes or until a toothpick …

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WebFeb 9, 2024 · As the muffins are cooking, you can mix together the topping, which is about 1/2 a teaspoon of brown sugar substitute and 1/2 teaspoon of cinnamon. When the muffins come out of the oven, sprinkle the tops …

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WebFeb 19, 2020 · Bake in the oven for 20 minutes or until a toothpick comes out clean. Let cool. In a small bowl, combine the ½ cup of sweetener and the cinnamon. In a seperate small bowl, melt the butter. Dip the tops of …

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WebAug 11, 2022 · Evenly distribute the batter into muffin tins. Bake 18 to 20 minutes or until a toothpick inserted comes out clean. While muffins are cooling, combine granular sweetner and cinnamon in a small bowl. …

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WebOct 1, 2022 · In a medium bowl using an electric mixer, cream butter, sweetener and vanilla until smooth. Beat in eggs and cream. In a separate bowl, whisk together all dry ingredients (except for the topping …

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WebAug 30, 2018 · 1. Preheat oven to 350 F and line a muffin pan with parchment paper liners. 2. In a medium bowl whisk together almond flour, coconut flour, baking powder, cinnamon and salt. 3. In a large bowl …

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WebMar 9, 2020 · Preheat the oven to 350℉. In a large bowl, whisk the eggs, coconut oil, maple syrup, and vanilla extract. Add the almond flour, cinnamon, baking powder, and salt. Stir to combine. Spoon the batter …

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