Glazed Doughnut Recipe Without Yeast

Listing Results Glazed Doughnut Recipe Without Yeast

WEBJan 10, 2019 · Glaze the donuts while still warm ( optional) To make the glaze, mix 1 ½ cups / 170g powdered / icing sugar with 2-3 tablespoons …

Ratings: 62
Calories: 83 per serving
Category: Cake / Dessert
1. Melt the butter in the microwave or on the stovetop. Once melted,add in the oil and milk. Mix until combined and set aside.
2. In another bowl, sift the flour and baking powder and stir in the sugar and salt.
3. Make a well in the center of the dry ingredients and pour in the melted butter mixture.
4. Turn out the dough onto a floured surface. Press out the dough to about ½ inch / 12mm thickness and cut out using a donut or cookie cutter.

Preview

See Also:

Show details

WEBAug 2, 2018 · Preheat your oven to 350F. Then Grease two donut pans and set them aside. In a large bowl, combine the Flour, Baking powder, …

Ratings: 17
Calories: 207 per serving
Category: Appetizer, Snack
1. Preheat your oven to 350F. Then Grease two donut pans and set them aside.
2. In a large bowl, combine the Flour, Baking powder, salt, and Cornstarch. Whisk and set aside
3. In another Bowl, whisk together the Butter and the Brown sugar until it becomes creamy. Add the cinnamon and nutmeg and whisk.
4. Add the Eggs one at a time whisking each egg until it is well absorbed by the cream.
Rating: 4.6/5(108)
Total Time: 25 mins
Category: Breakfast, Dessert, Snack
Calories: 99 per serving
5. Sift the confectioners' sugar into a medium bowl. Slowly stir in 3 tablespoons of milk and the vanilla extract until the mixture is smooth. If the glaze isn't thin enough, stir in 1 additional tablespoon of milk. Cover the glaze with plastic wrap and set it aside while you make the doughnut holes.
6. Add the vegetable oil to a large, heavy-bottomed pot. (There should be at least 2 inches of oil in the pot and at least 2 inches between the top of the oil and the top of the pot.) Attach the deep-fry thermometer to the pot and begin heating the oil over medium heat to 350ºF. Line a baking sheet with paper towels.
7. The dough expands when fried, so 1 tablespoon of batter will yield about a 2-inch doughnut hole. If you prefer smaller doughnut holes, drop about 1 teaspoon of batter into the oil. This recipe yields about 2 dozen of the larger doughnut holes or 4 dozen of the smaller variety.

Preview

See Also:

Show details

WEBMay 20, 2014 · Instructions. Preheat oven to 350 degrees Fahrenheit. Grease your donut pan with a baking spray that has flour in it. Mix – …

Rating: 4.1/5(97)
Total Time: 27 mins
Category: Dessert
Calories: 60 per serving
1. Preheat oven to 350 degrees Fahrenheit
2. Grease your donut pan with a baking spray that has flour in it
3. Mix – flour, sugar, cinnamon, salt, baking powder and baking soda in a large mixing bowl.
4. In a smaller bowl, gently whisk together egg whites, melted butter, skim milk, and vanilla.

Preview

See Also:

Show details

WEBFeb 9, 2012 · Preheat oven to 325 degrees. Lightly spray a donut pan with cooking spray. In a large bowl, mix together the flour, sugar, baking powder, nutmeg, cinnamon, and salt. In a small bowl, beat together the …

Preview

See Also:

Show details

WEBAug 20, 2023 · Preheat the oven to 350°F. Prepare the mini muffin cups, mini bundt pan cups, or mini doughnut pan with nonstick cooking spray. Place all the ingredients for the doughnut batter into a large bowl and …

Preview

See Also: Share RecipesShow details

WEBMar 4, 2021 · Beat on medium-high speed until the mixture is smooth and pale yellow. Add the melted butter and buttermilk and mix just until combined. Switch to the dough hook attachment and add the dry …

Preview

See Also: Share RecipesShow details

WEBApr 20, 2022 · Preheat the oven to 375 degrees. Grease a non-stick donut pan or use a silicone one. In a large mixing bowl, combine oat flour, almond flour, coconut sugar, cocoa powder, baking powder, and salt. In a …

Preview

See Also: Chocolate Recipes, Healthy RecipesShow details

WEBAug 12, 2021 · In another bowl, mix flour, salt, baking powder, and cinnamon. Add flour mixture to the butter mixture. Mix thoroughly. Add buttermilk slowly to avoid getting the dough too wet. But, if the dough is …

Preview

See Also: Share RecipesShow details

WEBFeb 19, 2024 · Step 2- Make batter. In a large mixing bowl, whisk together the white whole wheat flour, all-purpose flour, sugar, baking powder, baking soda, cinnamon, and salt until combined. In a separate bowl, stir …

Preview

See Also: Share RecipesShow details

WEBDec 30, 2020 · Spices like cinnamon and nutmeg are combined with flour, salt and sugar - and the magic ingredient that’ll make these doughnuts rise, baking powder. That baking …

Preview

See Also: Share RecipesShow details

WEBAug 25, 2023 · Roll the dough out to 1/2-inch thickness. Cut the doughnuts using a 3–3.5-inch doughnut cutter. Line 1 or 2 baking sheets with parchment paper or a silicone baking mat. Place doughnuts (and …

Preview

See Also: Baking RecipesShow details

WEBGrease 2 doughnut pans with oil or butter/spread and preheat the oven to 180°C/160°C fan. Add the flour and baking powder to a large mixing bowl. Whisk well to combine. Add the eggs, sugar, vegetable oil, vanilla …

Preview

See Also: Share RecipesShow details

WEBOct 27, 2010 · Whisk together the egg, sugar, vanilla, butter, and milk in a bowl. Set aside. In a separate bowl, whisk together the flour, baking powder, and ground cloves. Combine the wet and the dry ingredients …

Preview

See Also: Share RecipesShow details

WEBMar 9, 2023 · How to Make 2 Ingredient Donuts. Mix the self-rising flour and yogurt until a wet dough forms. The dough is then ready to be fried. The dough will be sticky. It’s best to scoop the dough using a cookie …

Preview

See Also: Egg RecipesShow details

WEBJun 7, 2013 · In medium bowl, mix dry ingredients: flour, sugar, baking powder, salt, nutmeg and cinnamon. Add in eggs, milk, shortening and vanilla. Mix until just combined; avoid …

Preview

See Also: Share RecipesShow details

WEBJul 3, 2023 · Place the donuts on the tray, then cover and rise for about 20 minutes. Brush on more oil, then bake at 350 degrees Fahrenheit for about 7 minutes (depending on size and oven). 6. To make the glaze, pour …

Preview

See Also: Healthy Recipes, Vegan RecipesShow details

WEBMay 20, 2024 · Add 2 inches of oil to a medium saucepan. Bring to medium heat, between 335°F (168°C) -350°F (177°C). In a large mixing bowl, add yogurt and 1/2 cup flour. Do …

Preview

See Also: Egg RecipesShow details

Most Popular Search