German Nut Strudel Recipe

Listing Results German Nut Strudel Recipe

WEBJul 27, 2021 · Add the nuts and cinnamon and mix gently to combine. Cut dough in half and roll out into a large rectangle. Spread half of the filling …

Rating: 5/5(3)
Estimated Reading Time: 3 mins
Servings: 2
Calories: 425 per serving
1. With a pastry cutter, cut together the flour, butter, sugar and salt in a large bowl. Add the yolks, milk and yeast to form a dough. Mix well and form into a disk. Wrap well with saran wrap and put in the fridge overnight.
2. In the morning, remove dough from fridge. Make the filling by beating the egg whites until soft peaks form and slowly adding the sugar and beating until stiff peaks form. Add the nuts and cinnamon and mix gently to combine.
3. Cut dough in half and roll out into a large rectangle. Spread half of the filling over the rectangle then tightly roll the dough width wise into a log. Repeat with other half of dough.
4. Allow strudels to rise for 1 1/2 hours then bake at 325 degrees for 35-40 minutes until golden brown. Frost with powdered sugar icing if desired.

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WEBJan 1, 2024 · Baking Instructions German Walnut Strudel. Make the Dough. – Combine quark with oil, milk, sugar, zest and spices. Mix well. – Mix flour with baking powder. Add to the dough. – Knead at first with …

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WEBBeat for 5-10 minutes then cover. Set covered Dough in a warm place and let rise for 1 hour. In a sauce pan, mix Sugar and Water. Bring Sugar/Water mixture to a boil. Boil on …

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WEBMay 14, 2023 · Proof the yeast: Heat the milk in a microwave or stove. Add yeast, one teaspoon of granulated sugar, and little flour to a bowl with warm milk. Mix gently to …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Dessert
Calories: 3259 per serving

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WEBJan 16, 2018 · Melt butter and heat milk to lukewarm. Add flour, yeast, salt, and sugar to a bowl and blend briefly. Add egg yolks and blend well. In the meantime, preheat the oven to 350 Fahrenheit. Mix all ingredients for …

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WEBNov 23, 2019 · Pre-Heat oven to 375°F and cover a baking sheet with two layers of parchment paper. Slightly sprinkle your working space with flour and roll out the dough to a rectangle. Spread the nut filling on top and …

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WEBOct 6, 2021 · Instructions. Combine the flour and salt in a stand-mixer. Using the paddle attachment, add in the water, oil, and vinegar while mixing on low speed until you get a soft dough. Change out the paddle …

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WEBa. In a mixing bowl, combine 1 ½ cups of all-purpose flour (188g) and ¼ teaspoon of salt. b. Create a well in the center of the flour mixture. c. Pour ⅓ cup of lukewarm water into the …

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WEBDec 29, 2015 · Strudels. In a large bowl or stand mixer, whisk together warm milk, sugar, and yeast. Let sit for 10 minutes to activate yeast. Add eggs, baking powder, and salt. On low speed with stand mixer or hand …

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WEBLine a large baking sheet with parchment paper. To make the filling: Place the raisins in a small, heat-safe bowl. Pour the hot water over them and soak for 5 to 10 minutes. Drain the raisins and squeeze out the excess …

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WEBAug 4, 2021 · Preheat the oven to 350 F. Place an oven rack just below the middle level. Roll the dough out on a lightly floured surface to a rectangle that is 10" x 15". Using a …

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WEBOct 5, 2023 · Step 1: Make the strudel dough. First, mix flour and salt in a bowl. Then pour in water and oil and knead for 5-10 minutes to form a smooth dough. Then brush with a little oil and let it rest for about 1 hour, …

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WEBDec 1, 2022 · First, preheat the oven to 350F/180C and roll out the sheet of puff pastry, placing it on a baking tray. I use the parchment paper it comes with to line the baking sheet. Then, rinse and chop the apples into ½ …

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WEBPeel, wash and chop the onion. Heat vegetable oil in a cauldron. Put onion and fry over medium heat until golden brown (5 minutes). Then put the potatoes there – whole or cut …

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WEBMar 26, 2022 · Dough. In the bowl of a stand mixer, add in the flour, yeast, and sugar. Whisk together until combined. Add in the butter, warm milk, and vanilla. Use the dough …

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WEB20 strudel recipes with ratings, reviews and recipe photos that are low in sodium that can help reduce high blood pressure. From Apple Date Strudel to Apricot-Walnut Strudel

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WEBAug 2, 2020 · Pre-heat the oven to 380 F. Lay a clean smooth cotton kitchen towel flat on the counter and generously flour the top. Place one dough ball on top and sprinkle it with flour. Roll the dough into a …

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