German Mulled Wine Gluhwein Recipe

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Web¾ cup white sugar ½ cup fresh-squeezed lemon juice 1 orange, sliced into rounds Directions Pour wine into a large pot and set …

Rating: 5/5(31)
Servings: 4Total Time: 1 hr 10 mins1. Pour the wine into a large pot and set over medium heat. Let it warm up until steam rises from the surface, but do not allow it to boil. Add the cinnamon sticks, cloves, lemon juice and sugar, stirring to dissolve the sugar. Float the orange slices on the surface. Warm over medium heat for another 5 minutes, being careful not to let it come to a boil. Remove from the heat and let stand for 1 hour.
2. Pour through a colander to remove to oranges and spices. Serve hot, or refrigerate and reheat gently just before serving in mugs.

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WebIf you will be making your gluhwein on the cooktop, use a large enough pot to eventually hold the wine. If you're using a crockpot, use a smaller saucepan for the …

Category: Cocktail, DrinksPhone: (513) 807-0658Calories: 108 per serving1. If you will be making your gluhwein on the cooktop, use a large enough pot to eventually hold the wine. If you're using a crockpot, use a smaller saucepan for the first steps.
2. Add water and sweetener to a saucepan over medium heat and stir until dissolved.
3. Add all of the spices and orange, simmer for about five minutes to make a spiced syrup.
4. Combine syrup and wine on low in a crockpot or on the cooktop.

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WebHere's how to make mulled wine in just 20 minutes: Prep the orange: Peel the orange and save the peels. Pierce the …

Ratings: 52Calories: 244 per servingCategory: Drinks1. Peel a medium size orange and save the peels. Pierce the cloves into one or more of the orange peels and set aside. Extract the juice from the orange and keep aside. Optionally, you can strain it to avoid any citrus fibers in the drink.
2. Turn the instant pot on Saute mode on HIGH. Add sugar and water in the Instant Pot. Bring water to a boil. Stir once to dissolve the sugar.
3. Reduce the Saute setting to LOW on the Instant Pot. Add orange juice, orange peels, cinnamon, star anise, and the orange peels with cloves in it. Simmer for 2 minutes
4. Add red wine and let it steam, not boil. Takes between 4-6 minutes, depending on the size of the pot.

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WebGerman Gluhwein Recipe. Remove zest from 2 of the oranges in wide strips using a vegetable peeler. Avoid peeling off the white pith. Set aside and then juice …

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WebThis Glühwein – traditional German Mulled Winerecipe is just like you'd find in Germany. Made with red wine, sugar, fragrant spices like cinnamon, and fresh fruit like oranges, this classic holiday drink is always a crowd …

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WebDirections Combine water, orange juice, sugar, cinnamon sticks, allspice and star anise in a pot over high heat. Bring the mixture to a boil, and then reduce to a mild simmer. Juice the orange

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WebThe most important thing to remember when making Gluhwein is to slowly heat the wine, without boiling. Pro tip: When the mulled wine has simmered, you can …

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WebGluhwein Yield: 20 Cups Prep Time: 5 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 35 minutes Ingredients 5 L Dry Red Wine, (Merlot, Zinfandel, …

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WebHomemade Gluhwein Recipe This german mulled wine recipe is easy to make and easily adaptable to your personal tastes and crowd size. Prep Time 5 minutes Cook Time 40 minutes Total Time 45 …

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WebCuisine German Servings 5 Calories 199 kcal Ingredients 1x 2x 3x ¼ cup sugar ¼ cup lemon juice 750 milliliter Bottle of Red Wine 2 bags Gluhfix Spice Tea bags Optional 2 ounces spiced rum 2 cinnamon …

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WebPlace the spices orange juice, and sugar in a pot. Simmer for at least 10 minutes until the sugar is dissolved and the flavor of the spices is released. Add a few …

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WebMaking this crockpot mulled wine recipe is so simple, with very little prep time. 1: First, add 1 bottle of red wine into the slow cooker. 2: Press whole cloves into an orange, cinnamon sticks, spices, sweetener …

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WebGlühwein (German Mulled Wine) is a staple at German Christmas markets and so easy to make at home! Red wine is heated up with spices and served hot. Prep …

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Web1 bottle dry red wine like merlot, zinfandel, or garnacha, 750 mL ¼ cup brandy or orange liquor, 60 mL 1 orange sliced 2 Tbsp sweetener like honey, maple …

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WebHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Gluhwein (german mulled wine) 70 …

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Web1 bottle (750 ml) dry red wine, such as Merlot 1 cup water 1/4 cup sugar, or to taste 3 whole cloves 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cardamom

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WebRecipes Sugar-free mulled wine Instructions In a saucepan, heat all the ingredients on medium-low heat. Simmer for 5-10 minutes, without bringing to a boil. For …

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Frequently Asked Questions

How to make german mulled wine?

Learn How to Make Glühwein, the Traditional German Mulled Wine 1 2 cups water 2 1 cup orange juice 3 1½ cups sugar 4 2 cinnamon sticks 5 8 whole allspice berries 6 1 star anise pod 7 2 oranges, halved 8 10 cloves, whole 9 8 juniper berries 10 1 lemon, halved More items...

What is mulled wine glühwein?

The Germans know this as well as anyone, and after playing around with a classic mulled wine (or ‘Glühwein’ recipe to be precise) we’ve come up with the ultimate Christmas and winter drink. What is Mulled Wine? Mulled wine is a combination of red wine, spices, fruits and sometimes other liquors.

How to make glühwein?

Traditional German mulled wine (Glühwein) with a modern twist. Very easy to make and always tasty. Get drunk in style. ½ cup orange liquor (eg. Cointreau, brandy or amaretto are also fine) Juice the oranges. Zest the oranges if you don't have lemons.

What are the different types of gluhwein?

The thing about Gluhwein is there a ton of different varieties! There are berry wines, roasted apple, and more! While one might think that an authentic german gluhwein recipe is for reds, you can find white Gluhwein all over at the German Christmas markets . What better wine for a white Gluhwein than a classic German Riesling though? 3.

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