German Holiday Butter Cookies

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WEBDec 20, 2020 · Place the flour, cold cubed butter, sugar, vanilla sugar, salt, and egg into the food processor. Process shortly to form the dough. (1) …

Rating: 4.7/5(12)
Total Time: 1 hr 10 mins
Category: Cookies
Calories: 94 per serving
1. Place the flour, cold cubed butter, sugar, vanilla sugar, a pinch of salt, and egg in the food processor. Process shortly to form the dough.
2. Turn the dough onto the working surface and press the dough into a disc. Don't knead. Wrap in plastic foil/cling film and refrigerate for 30 minutes or longer.
3. Preheat the oven to 180 degrees Celsius/ 350 degrees Fahrenheit and line the baking trays with parchment paper.
4. Roll the dough about 5 mm/ 0.2 inches on a lightly floured surface with a lightly floured rolling pin. Cut the cookies with any cutters you like. Place on trays (Note 3).

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WEBNov 21, 2023 · Instructions. In a large bowl, cream together the soft butter and sugar until light and fluffy, using a hand mixer or stand mixer. 1/2 cup butter, 1/2 cup sugar. Beat in …

Rating: 4.8/5(4)
Total Time: 58 mins
Category: Dessert
Calories: 61 per serving

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WEBIngredients German Butter Cookie. 300 g flour 1 egg 100 g sugar 1 pk vanilla sugar, Dr. Oetker, 0.3 oz – How to make Vanilla Sugar – some lemon zest or natural lemon flavor 1 …

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WEBNov 30, 2023 · Instructions. Preheat oven to 325℉. Cream together butter and sugar in a large mixing bowl with an electric mixer. Add vanilla and eggs and mix well. Sift the flour, baking powder, salt and cinnamon into …

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WEBDec 10, 2023 · 1. In a mixing bowl, whisk to combine the flour, cornstarch and salt. Set aside. 3. Add the powdered sugar, vanilla, and flour mixture. Beat on low speed until it …

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WEBOct 5, 2022 · For the Dough: Preheat oven to 350°F. Spread hazelnuts on a baking sheet and toast until the skins blister, about 14 minutes. Let cool slightly, then transfer nuts to a clean kitchen towel and rub together to …

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WEBDec 10, 2016 · Place the bit of dough on a lightly floured surface, and roll it out to 1/8 to 1/4-thick. Using a round cookies, preferably a fluted one if you have it, cut out cookies. Transfer cookies to prepared baking sheet, …

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WEBDec 12, 2017 · 1. In a large bowl, whisk together the flours, salt and zest. Set aside. 2. In the bowl of a stand mixer fitted with the paddle attachment, combine the butter and sugar. Mix until smooth and just

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WEBNov 4, 2022 · 20 Best Traditional German Christmas Cookies. These German Coconut Cookies with Jam are a traditional German holiday cookie recipe that is like a Coconut …

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WEBDec 8, 2022 · Transfer the butter to a bowl and let sit in a cool spot until it has cooled completely and starts to solidify about 30-45 minutes. In the bowl of a stand mixer fitted with the paddle attachment or using a hand …

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WEBDec 10, 2023 · Prepare the Dough: In a large mixing bowl, sift together the flour, baking powder, baking soda, cinnamon, cloves, nutmeg, ginger, and allspice. Set aside. In a …

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WEBNov 18, 2020 · Mix the butter, sugar, salt, and lemon peel with a dough hook. Add the egg yolks one by one. Now sieve the flour and combine with the mixture. Leave to cool in the fridge for an hour. This cookie dough is …

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WEBNov 12, 2021 · Step By Step Instructions. Put the sugar, molasses, honey, vanilla and butter in a pan. Melt together the butter, brown sugar, sugar, honey, molasses and vanilla until the sugar is dissolved. Set aside to …

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WEBMelt the butter in a medium-sized pot on the stove while stirring. Add the oats, coat them with the butter, and remove the pot from the stove. In a large bowl, mix the egg and sugar with the normal beaters of your …

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WEBWhen ready to bake, preheat oven to 350°F and line a baking sheet with parchment paper. In a large bowl, cream together the butter and cream cheese with an electric mixer. Add egg and vanilla and beat until …

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