German Butterhorn Cookies

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WebMay 21, 2019 · The sweet butterhorns should look similar to a cinnamon roll. Place on an ungreased cookie sheet with room to spread. Let rise …

Rating: 4.8/5(5)
Total Time: 1 hr 30 mins
Category: Desserts
Calories: 491 per serving

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WebDec 17, 2014 · Instructions. Add the flour to a large bowl. Using a pastry cutter, two knives or your fingers, cut the butter into the flour, until it …

Rating: 4.5/5(44)
Total Time: 3 hrs 2 mins
Category: Dessert
Calories: 104 per serving
1. Add the flour to a large bowl. Using a pastry cutter, two knives or your fingers, cut the butter into the flour, until it resembles even-sized crumbs. Add in the sour cream and egg yolk. Mix until the dough comes together in large clumps.
2. Form the dough into three equal sized balls. Pat each into a disc and then wrap tightly with plastic wrap.
3. Transfer to the refrigerator and let chill at least 2 hours or even overnight, until well chilled. You want it to be firm enough so that you can roll it out easily.
4. Preheat the oven to 350ºF. Line a large baking sheet with parchment paper and set aside.

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WebDec 14, 2021 · Beating Butter And Sweetener. First, place the butter and sweetener in a large mixing bowl or the bowl of your stand mixer. With a hand beater or the paddle attachment of your stand mixer, beat the …

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WebCut in shortening until dough resembles pie dough. Add egg yolks, vanilla and sour cream. Mix with hands until dough forms a ball. Divide into 5 even balls and refrigerate for 6 hrs …

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WebFeb 19, 2018 · Dough: In a large bowl combine the flour and salt. Add in the cubed butter and cut in using a pastry cutter or fork until the mixture is crumbly. Add in the egg yolk and sour cream and stir until combined and …

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WebDec 26, 2013 · Combine the flour, salt and sugar. add the melted butter. (It will be lumpy at this point.) in a separate bowl or cup, dissolve yeast in warm water with 1 teaspoon of sugar. Wait for a reaction. When gets a good …

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WebDec 12, 2011 · 1 cup granulated sugar. 1 teaspoon pure vanilla extract. 1 cup walnuts, finely chopped. To prepare the dough, In mixing bowl, combine 1 1/2 cups of bread flour, yeast, sugar, and salt in a large mixing bowl. In …

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WebPunch down, divide dough into two pieces. Roll each half into a circle that's 3/4 to 1 inch thick. Spread butter over top of dough. Cut each circle like a pizza into 12 pieces. Starting with the wider (outside edge of dough, roll …

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WebNov 24, 2016 · Add the almond flour and cinnamon. Work the mixture into a dough. Cover the dough and place in the fridge for an hour. Place the dough on a piece of parchment paper, then cover with another piece of …

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WebApr 13, 2020 · Add sour cream and egg yolk; mix thoroughly until a firm dough is formed. Shape dough into a large ball, cover with waxed paper or plastic wrap, and refrigerate …

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WebRefrigerate for at least 30 minutes. Make the filling by mixing all ingredients in a small bowl. Preheat oven to 375*. Working with one disk of dough at a time, roll thinly on a lightly …

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WebDec 14, 2023 · Instructions. Preheat oven to 300 °F (150 ℃) and line large baking sheet with parchment paper. In a large bowl, beat eggs, brown sugar substitute, and honey …

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WebStep 4. Assemble the butterhorns: Lightly grease 3 baking sheets. Remove pastry dough from the refrigerator and divide dough into three equal rounds (about 13 ounces/365 …

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WebRemove chilled dough balls from the refrigerator one at a time and sprinkle with flour. Roll each ball into a 8-10 inch circle on a well floured surface. Cut circles into 8 wedges (pie …

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WebOct 23, 2022 · Cut each circle into 12 wedges. Roll up wedges from the wide ends and place point side down 2 in. apart on greased baking sheets. Bake at 350° for 25-30 minutes or until golden brown. Cool on pans on …

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WebJul 8, 2019 · Now, in a small dish, add and whisk the egg until the yolk combines with the whites. Once it does, add the egg and the vanilla extract to the bowl with the chocolate sauce. Mix again. Now add the rest of the …

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